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Ravioli with spinach filling, boiled Calories and nutrition facts · Pasta

370 kcal per medium portion (175 g)
Carbs
50.2 g
Fibre
2.8 g
Sugars
1.4 g
Protein
15.7 g
Fat
10.9 g
211 kcal per 100 g
Carbs
28.7 g
Fibre
1.6 g
Sugars
0.78 g
Protein
9 g
Fat
6.2 g

Where the calories come from

Protein 17% Carbs 56% Fat 27%

Ravioli with spinach filling, boiled has 370 kcal per medium portion (175 g), with 50.2 g carbs, 2.8 g fibre, 15.7 g protein and 10.9 g fat. 100 g has 211 kcal.

Share of your daily needs in one medium portion

How much is too much

About 539 g of ravioli with spinach filling, boiled a day uses up the EU daily limit for sodium, 2,000 mg for a healthy adult. That's 3.1 × medium portion (175 g).

Last updated June 30, 2026 · Where the data comes from

Get to know ravioli with spinach filling, boiled in Nutriely

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How it compares with other pasta

Per 100 g, against the 26 pasta in our catalog.

  • Calories 211 kcal · typical 133 kcal
  • Fibre 1.6 g · typical 2.2 g
  • Protein 9 g · typical 4.2 g
  • Iron 0.85 mg · typical 1.5 mg

    Less iron than 88% of pasta.

  • Selenium 11.1 µg · typical 2.9 µg

    More selenium than 100% of pasta.

The bar shows this food; the line marks the typical (median) value of the category.

Nutrients in ravioli with spinach filling, boiled

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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.

Energy and macros
Vitamins
Minerals
Carbohydrates
Fats
Amino acids

Amino acid data is mapped from the USDA database, for information only.

Ingredients

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Where the data comes from

How we combine and check nutrition data: Nutriely data sources.

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