Components -> Vitamins -> Water soluble vitamins
Vitamin B2, also known as riboflavin, is a water-soluble vitamin that plays a key role in energy production and the metabolism of fats and other B vitamins. It also acts as an antioxidant.
Vitamin B2 plays a key role in energy production, metabolism, and the maintenance of healthy skin, eyes, and nerve function. It also acts as an antioxidant, helping to protect cells from damage caused by free radicals. Riboflavin is important for overall growth and development, as well as the production of red blood cells.
The recommended dietary allowance (RDA) of vitamin B2 varies based on age, sex as well as between country recommendations. Generally for adults it is suggested to consume around 1.1 - 1.5 mg per day. However, to assess your individual needs, consult a healthcare professional.
Vitamin B2 (riboflavin) is essential for energy production. It also plays a crucial role in supporting the function of antioxidants, maintaining healthy skin and vision, and promoting growth and red blood cell production.
There are no known health risks associated with consuming vitamin B2 (riboflavin) from natural food sources. However, consuming high doses of riboflavin supplements may cause urine to turn a bright yellow color and, in extreme cases, cause liver damage. It's always best to consult with a healthcare professional before taking any supplements.
Riboflavin is generally considered safe and non-toxic, as it is a water-soluble vitamin, meaning any excess is typically excreted in urine. However, extremely high doses of riboflavin from supplements could potentially cause some side effects, such as sensitivity to light. It's recommended to consume riboflavin within the recommended dietary allowance (RDA) unless otherwise directed by a healthcare professional.
Low levels of vitamin B2 (riboflavin) can cause symptoms such as cracked lips, inflammation of the skin, and even anemia. To remedy low riboflavin levels, consider adding foods rich in this vitamin to your diet, such as lean meat, milk, eggs, green vegetables, and fortified cereals. If necessary, consult a healthcare professional for guidance on supplementation.
Vegans can get their vitamin B2 intake from various plant-based sources such as almonds, sesame seeds, spinach, mushrooms, and fortified foods like nutritional yeast and plant-based milk.
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Roasted liver
Type: Recipe
Meat dishes -> Offal dishes
Vitamin B2
45.56mg per 85 grams
Liver, boiled, salt
Type: Recipe
Meat dishes -> Offal dishes
Vitamin B2
38.96mg per 85 grams
Kidney, boiled, salt
Type: Recipe
Meat dishes -> Offal dishes
Vitamin B2
33.76mg per 85 grams
Game bird, grilled/fried
Type: Recipe
Meat dishes -> Chicken and other birds
Vitamin B2
19.45mg per 85 grams
Pork shoulder, oven-baked
Type: Recipe
Meat dishes -> Steaks and chops
Vitamin B2
5.72mg per 92 grams
Elk, fried
Type: Recipe
Meat dishes -> Steaks and chops
Vitamin B2
4.54mg per 85 grams
Veal roast, oven-baked
Type: Recipe
Meat dishes -> Steaks and chops
Vitamin B2
4.51mg per 85 grams
Pork, boiled, salt
Type: Recipe
Meat dishes -> Steaks and chops
Vitamin B2
4.32mg per 85 grams
Beef, liver, cooked, pan-fried
Type: Food
Meat dishes -> Offal dishes
Vitamin B2
3.90mg per 85 grams
Roasted elk, baked
Type: Recipe
Meat dishes -> Steaks and chops
Vitamin B2
3.85mg per 85 grams
Tongue, beef, boiled
Type: Recipe
Meat dishes -> Offal dishes
Vitamin B2
3.77mg per 85 grams
Liver, reindeer
Type: Food
Meat dishes -> Offal dishes
Vitamin B2
3.57mg per 85 grams
Mutton roast
Type: Recipe
Meat dishes -> Steaks and chops
Vitamin B2
3.55mg per 85 grams
Lamb, liver, cooked, braised
Type: Food
Meat dishes -> Offal dishes
Vitamin B2
3.43mg per 85 grams
Pork fillet, tenderloin, oven-baked
Type: Recipe
Meat dishes -> Steaks and chops
Vitamin B2
3.20mg per 85 grams
Champignon, fried
Type: Recipe
Vegetable dishes -> Mushroom dishes
Vitamin B2
3.16mg per 85 grams
Reindeer roast
Type: Recipe
Meat dishes -> Steaks and chops
Vitamin B2
3.11mg per 85 grams
Lamb, liver, raw
Type: Food
Meat dishes -> Offal dishes
Vitamin B2
3.09mg per 85 grams
Lamb, low-fat, boiled
Type: Recipe
Meat dishes -> Steaks and chops
Vitamin B2
3.03mg per 85 grams
Beef, liver, cooked, braised
Type: Food
Meat dishes -> Offal dishes
Vitamin B2
2.91mg per 85 grams
Beef, liver, cooked, pan-fried
Type: Food
Meat dishes -> Offal dishes
Vitamin B2
2.91mg per 85 grams
Turkey breast, oven-baked
Type: Recipe
Meat dishes -> Chicken and other birds
Vitamin B2
2.80mg per 85 grams
Liver, boiled, without salt
Type: Dish
Meat dishes -> Offal dishes
Vitamin B2
2.73mg per 85 grams
Ham, fatty, oven-baked
Type: Recipe
Meat dishes -> Steaks and chops
Vitamin B2
2.71mg per 55 grams
Turkey, oven-baked
Type: Recipe
Meat dishes -> Chicken and other birds
Vitamin B2
2.65mg per 85 grams
Roast beef
Type: Recipe
Meat dishes -> Steaks and chops
Vitamin B2
2.64mg per 85 grams
Beef sirloin steak, oven-baked
Type: Recipe
Meat dishes -> Steaks and chops
Vitamin B2
2.64mg per 85 grams
Beef steak, grilled
Type: Recipe
Meat dishes -> Steaks and chops
Vitamin B2
2.64mg per 85 grams
Pork ribs, fried without fat
Type: Recipe
Meat dishes -> Steaks and chops
Vitamin B2
3.77mg per 122 grams
Veal, liver, cooked, pan-fried
Type: Food
Meat dishes -> Offal dishes
Vitamin B2
2.60mg per 85 grams
Reindeer, boiled, salt
Type: Recipe
Meat dishes -> Steaks and chops
Vitamin B2
2.60mg per 85 grams
Liver, average
Type: Food
Meat dishes -> Offal dishes
Vitamin B2
2.55mg per 85 grams
Beef, kidneys, cooked, simmered
Type: Food
Meat dishes -> Offal dishes
Vitamin B2
2.52mg per 85 grams
Beef steak, fried
Type: Recipe
Meat dishes -> Steaks and chops
Vitamin B2
4.55mg per 156 grams
Veal, liver, cooked, braised
Type: Food
Meat dishes -> Offal dishes
Vitamin B2
2.43mg per 85 grams
Beef, kidneys, raw
Type: Food
Meat dishes -> Offal dishes
Vitamin B2
2.41mg per 85 grams
Beef sirloin steak, grilled
Type: Recipe
Meat dishes -> Steaks and chops
Vitamin B2
2.38mg per 85 grams
Ham, lean, oven-baked
Type: Recipe
Meat dishes -> Steaks and chops
Vitamin B2
2.32mg per 55 grams
Liver, pork
Type: Food
Meat dishes -> Offal dishes
Vitamin B2
2.29mg per 85 grams
Liver, beef
Type: Food
Meat dishes -> Offal dishes
Vitamin B2
2.27mg per 85 grams
Mushroom, fried
Type: Recipe
Vegetable dishes -> Mushroom dishes
Vitamin B2
2.26mg per 85 grams
Chicken with skin, grilled without added fat
Type: Recipe
Meat dishes -> Chicken and other birds
Vitamin B2
2.22mg per 85 grams
Kidney
Type: Food
Meat dishes -> Offal dishes
Vitamin B2
2.21mg per 85 grams
Pork chop, grilled
Type: Recipe
Meat dishes -> Steaks and chops
Vitamin B2
2.18mg per 85 grams
Pork chop, without lard, fried
Type: Recipe
Meat dishes -> Steaks and chops
Vitamin B2
2.17mg per 85 grams
Pork knuckle, ham hock, simmered
Type: Recipe
Meat dishes -> Steaks and chops
Vitamin B2
2.16mg per 85 grams
Turkey breast, fried
Type: Recipe
Meat dishes -> Chicken and other birds
Vitamin B2
2.10mg per 85 grams
Chicken, grilled
Type: Recipe
Meat dishes -> Chicken and other birds
Vitamin B2
4.25mg per 172 grams
Hare, grilled/fried
Type: Recipe
Meat dishes -> Steaks and chops
Vitamin B2
2.09mg per 85 grams
Liver, chicken
Type: Food
Meat dishes -> Offal dishes
Vitamin B2
1.08mg per 44 grams
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