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Nutrition Facts For Caviar, dark roe of sturgeon

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Caviar, dark roe of sturgeon Nutrition Label

Caviar, dark roe of sturgeon Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 145kcal (605 kj)
9%
Carbohydrates 0.00g
0%
Starch 0.00g
Sugars 0.00g **
Sucrose 0.00g
Maltose 0.00g
Fructose 0.00g
Galactose 0.00g
Glucose 0.00g
Fibre, total 0.00g
0%
Polyols 0.00g
Protein 20.81g
30%
Fat 6.80g
12%
Polyunsaturated fatty acids 3.09g
Monounsaturated fatty acids 2.27g
Saturated fatty acids 0.43g
Sterols 3.00mg
Cholesterol 409.00mg
Water 66.89g
4%
Alcohol 0.00g
Salt 2,526.04mg **
Calcium 10.00mg
1%
Chromium 2.00ug
8%
Copper 0.08mg
9%
Fluoride 0.02mg
Iodine 140.00ug
93%
Iron 1.10mg
6%
Magnesium 0.00mg
0%
Manganese 0.15mg
8%
Molybdenum 0.01mg
13%
Phosphorus 230.00mg
38%
Potassium 80.00mg
3%
Selenium 65.50ug
119%
Sodium 991.38mg
Zinc 2.11mg
26%
Vitamin A (RAE) 100.00ug
14%
Vitamin D 8.60ug
57%
Vitamin E 10.00mg
67%
Vitamin K 0.20ug
0%
Vitamin B1 0.10mg
9%
Vitamin B2 9.00mg
818%
Vitamin B3 (Niacin) equivalents 5.89mg
42%
Vitamin B6 0.32mg
25%
Vitamin B9 (Folate) 0.00ug
0%
Vitamin B12 20.00ug
833%
Vitamin C 14.00mg
16%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value for sugar is the maximum suggested amount and has no actual required amount.

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Common Questions about Caviar, dark roe of sturgeon

What is caviar, dark roe of sturgeon?

Caviar is a prized delicacy consisting of the salt-cured roe (eggs) of sturgeon fish. It is known for its luxurious and delicate flavor, often described as buttery with a hint of sea brine. Caviar is often enjoyed as a garnish or delicacy, typically served with blinis or toast points.

What are the health benefits of caviar, the dark roe of sturgeon?

Caviar, the dark roe of sturgeon, is a good source of protein, omega-3 fatty acids, and vitamins such as A, D, and B12. These nutrients support heart health, brain function, and overall well-being. Additionally, caviar is rich in essential minerals like iron, magnesium, and selenium, which are important for bodily functions like oxygen transport, muscle health, and immune support.

Caviar, dark roe of sturgeon health risks

Caviar, or the dark roe of sturgeon, is generally safe to consume but should be enjoyed in moderation due to its high levels of salt and cholesterol. Additionally, it is advised to source caviar from reputable sources to minimize the risk of contamination and ensure its safety for consumption.

How much caviar, dark roe of sturgeon should i eat per day?

Caviar is a high-fat food with a rich flavor, so it is best enjoyed in moderation. The recommended serving size for caviar is about 1 to 2 tablespoons per day.

Caviar, dark roe of sturgeon allergies

Caviar, which is the dark roe of sturgeon, can cause allergic reactions in some individuals, particularly those who have allergies to fish or shellfish. It is essential to be cautious and consult an allergist if you suspect an allergy to caviar or related products.

Food Preferences

Egg free
Gluten free
Strongly salted
Milk free
Low gluten
Soy free
Unsweetened

Caviar, dark roe of sturgeon Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Caviar, dark roe of sturgeon

Fat 42%
Carbohydrates 0%
Protein 58%

Protein Amino Acids Profile

The ratio of amino acids in Caviar, dark roe of sturgeon. See full profile

Tryptophan 1%
Cystine 2%
Methionine 3%
Histidine 3%
Glycine 3%
Tyrosine 4%
Isoleucine 4%
Phenylalanine 4%
Proline 5%
Valine 5%
Threonine 5%
Arginine 6%
Alanine 7%
Lysine 7%
Serine 8%
Leucine 9%
Aspartic acid 10%
Glutamic acid 15%

Component Breakdown for Caviar, dark roe of sturgeon

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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