Components -> Minerals -> Macroelements
Salt, chemically known as sodium chloride, is a mineral composed primarily of sodium and chloride ions. It is commonly used as a flavor enhancer, preservative, and for food preservation. In the body, salt plays a crucial role in maintaining fluid balance and is essential for nerve and muscle function. However, excessive salt intake has been linked to health problems such as high blood pressure, so it's important to consume it in moderate amounts.
Salt, also known as sodium chloride, plays an essential role in maintaining proper fluid balance, regulating nerve and muscle function, and supporting overall cellular function. It is also necessary for the absorption of certain nutrients and helps maintain blood pressure. However, it is important to consume salt in moderation as excessive salt intake can lead to health issues such as high blood pressure and cardiovascular disease.
The recommended daily intake of salt for adults is about 2,300 to 2,400 milligrams, which is roughly equivalent to one teaspoon. However, individual salt needs can vary based on factors such as age, activity level, and health conditions. It's essential to balance salt intake to support overall health and prevent excessive sodium consumption, which can contribute to high blood pressure and other health concerns.
Salt is essential for maintaining proper fluid balance in the body, transmitting nerve impulses, and supporting muscle function. It also plays a crucial role in regulating blood pressure and aiding in digestion. However, it's important to consume salt in moderation as excessive intake can lead to health issues such as high blood pressure and water retention.
Consuming too much salt can lead to several health risks, including high blood pressure, heart disease, stroke, and an increased risk of developing kidney stones. It can also contribute to the development of osteoporosis, stomach cancer, and water retention.
Excessive salt consumption can lead to high blood pressure, which is a risk factor for heart disease and stroke. It's important to limit salt intake and instead opt for healthier seasoning alternatives, such as herbs and spices, to flavor your food.
Low salt levels can lead to electrolyte imbalances and potential health issues such as muscle cramps, dizziness, and fatigue. It's important to ensure adequate intake of salt through a balanced diet, but it's essential to consult a healthcare professional for personalized recommendations, especially for individuals with specific health conditions.
Vegans can get their salt intake from a variety of sources such as sea salt, Himalayan pink salt, soy sauce, nutritional yeast, and salted nuts and seeds. Additionally, many processed vegan foods also contain salt, but it's important to consume these in moderation for overall health.
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Baltic herring, salted
Type: Food
Fish dishes -> Fish products
Salt
5,852.32mg per 40 grams
Herring, salted
Type: Food
Fish dishes -> Fish products
Salt
5,056.11mg per 40 grams
Vendace, salted lake fish
Type: Food
Fish dishes -> Fish products
Salt
6,808.88mg per 79 grams
Herring, pickled/salted, average
Type: Food
Fish dishes -> Fish products
Salt
1,104.89mg per 15 grams
Sweet pepper, red, canned
Type: Food
Vegetable dishes -> Canned vegetables
Salt
4,534.67mg per 130 grams
Chicken broth
Type: Dish
Miscellaneous -> Savoury sauces
Salt
3,735.19mg per 240 grams
Herring, pickled, canned
Type: Food
Fish dishes -> Fish products
Salt
7,740.88mg per 184 grams
Spice paste, curry paste, mild, tikka masala
Type: Food
Miscellaneous -> Condiments
Salt
3,551.39mg per 30 grams
Parma ham, 15% fat
Type: Food
Meat dishes -> Cold cuts, meat
Salt
3,334.41mg per 55 grams
Baltic herring, pickled/salted, average
Type: Food
Fish dishes -> Fish products
Salt
551.69mg per 15 grams
Soy sauce
Type: Food
Miscellaneous -> Condiments
Salt
2,705.98mg per 18 grams
Chicken bouillon cube, contains wheat
Type: Food
Miscellaneous -> Miscellaneous ingredients
Salt
2,548.00mg per 5 grams
Reindeer, cold smoked
Type: Food
Meat dishes -> Cold cuts, meat
Salt
2,539.34mg per 55 grams
Salami, light, 9% fat
Type: Food
Meat dishes -> Cold cuts, sausages
Salt
442.17mg per 9.8 grams
Seaweed, wakame, dried
Type: Food
Vegetable dishes -> Canned vegetables
Salt
2,461.37mg per 30 grams
Meat bouillon powder/cube
Type: Food
Miscellaneous -> Miscellaneous ingredients
Salt
2,420.60mg per 5 grams
Salami, light, 15% fat
Type: Food
Meat dishes -> Cold cuts, sausages
Salt
424.78mg per 9.8 grams
Vegetable bouillon cube
Type: Food
Miscellaneous -> Miscellaneous ingredients
Salt
2,267.72mg per 5 grams
Vegetable juice
Type: Food
Vegetable dishes -> Vegetable juices
Salt
2,201.47mg per 240 grams
Tomato juice, unsweetened
Type: Food
Vegetable dishes -> Vegetable juices
Salt
2,201.47mg per 240 grams
Salami
Type: Food
Meat dishes -> Cold cuts, sausages
Salt
386.28mg per 9.8 grams
Salmon, salt-cured
Type: Food
Fish dishes -> Fish products
Salt
10,090.08mg per 396 grams
Meat bouillon
Type: Dish
Miscellaneous -> Savoury sauces
Salt
2,158.66mg per 240 grams
Salmon in oil, canned
Type: Food
Fish dishes -> Fish products
Salt
10,518.91mg per 417 grams
Mushroom, milk caps, salted
Type: Food
Vegetable dishes -> Mushroom dishes
Salt
450.84mg per 18 grams
Fish stock cube
Type: Food
Miscellaneous -> Miscellaneous ingredients
Salt
2,038.40mg per 5 grams
Salami, light, 22% fat
Type: Food
Meat dishes -> Cold cuts, sausages
Salt
352.83mg per 9.8 grams
Salmon fillet, cold smoked
Type: Food
Fish dishes -> Fish
Salt
14,151.61mg per 396 grams
Noodle, whole wheat, boiled, salt
Type: Dish
Cereals and cereal products -> Pasta
Salt
1,884.92mg per 140 grams
Chorizo, fried without fat
Type: Dish
Meat dishes -> Sausages
Salt
1,831.83mg per 55 grams
Rainbow trout fillet, cold smoked
Type: Food
Fish dishes -> Fish
Salt
2,098.53mg per 71 grams
Anchovy
Type: Food
Fish dishes -> Fish products
Salt
421.95mg per 4 grams
Pork and beef, canned
Type: Food
Meat dishes -> Meat products
Salt
385.26mg per 21 grams
Powan, warm smoked
Type: Food
Fish dishes -> Fish
Salt
1,527.53mg per 55 grams
Baking powder
Type: Food
Miscellaneous -> Miscellaneous ingredients
Salt
1,503.32mg per 5 grams
Asparagus, canned
Type: Food
Vegetable dishes -> Canned vegetables
Salt
4,712.53mg per 411 grams
Salt, iodised
Type: Food
Miscellaneous -> Spices
Salt
1,479.11mg per 1.5 grams
Salt, rock salt, without iodine
Type: Food
Miscellaneous -> Spices
Salt
1,479.11mg per 1.5 grams
Salt
Type: Food
Miscellaneous -> Spices
Salt
1,479.11mg per 1.5 grams
Seasalt, without iodine
Type: Food
Miscellaneous -> Spices
Salt
1,437.07mg per 1.5 grams
Lutefish
Type: Dish
Fish dishes -> Fish
Salt
1,407.11mg per 85 grams
Processed cheese, 20-24% fat
Type: Food
Milk dishes -> Processed cheese
Salt
1,401.40mg per 55 grams
Processed cheese, 27-35% fat
Type: Food
Milk dishes -> Processed cheese
Salt
1,401.40mg per 55 grams
Processed cheese, 9-12% fat, low-fat
Type: Food
Milk dishes -> Processed cheese
Salt
1,401.40mg per 55 grams
Rice, wholegrain, boiled, salt
Type: Dish
Cereals and cereal products -> Rice
Salt
1,391.18mg per 140 grams
Quinoa, cooked with salt
Type: Dish
Cereals and cereal products -> Rice
Salt
1,389.75mg per 140 grams
Chicken mince, fried without fat
Type: Dish
Meat dishes -> Chicken and other birds
Salt
1,372.69mg per 85 grams
Pork shoulder, oven-baked
Type: Dish
Meat dishes -> Steaks and chops
Salt
1,480.03mg per 92 grams
Beef steak, grilled
Type: Dish
Meat dishes -> Steaks and chops
Salt
1,363.28mg per 85 grams
Beef mince, 17% fat, fried without fat
Type: Dish
Meat dishes -> Steaks and chops
Salt
1,357.44mg per 85 grams
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