Salami Calories and nutrition facts · Cold cuts, sausages

36 kcal per slice (9.8 g)
Carbs
0.05 g
Fibre
0 g
Sugars
0.05 g
Protein
2.2 g
Fat
3.1 g
372 kcal per 100 g
Carbs
0.5 g
Fibre
0 g
Sugars
0.5 g
Protein
22.3 g
Fat
31.6 g

Where the calories come from

Protein 24% Carbs 1% Fat 76%

Salami has 36 kcal per slice (9.8 g), with 0.05 g carbs, 0 g fibre, 2.2 g protein and 3.1 g fat. 100 g has 372 kcal.

Diet tags

Egg free Gluten free Strongly salted Lactose free Low cholesterol Milk free Low gluten

Last updated June 30, 2026 · Where the data comes from

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What are the health risks of eating salami?

Salami is a processed meat with a high saturated fat and sodium content, which are linked to heart disease and high blood pressure. Additionally, the nitrites in salami, used as a preservative, have been associated with an increased risk of certain types of cancer when consumed in large amounts. It is recommended to enjoy salami in moderation and balance it with a variety of other nutrient-dense foods in a well-rounded diet.

Nutrients in salami

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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.

Energy and macros
Vitamins
Minerals
Carbohydrates
Fats
Amino acids

Amino acid data is mapped from the USDA database, for information only.

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Where the data comes from

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