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Nutrition Facts For Salmon fillet, cold smoked

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Nutrition Label

Salmon fillet, cold smoked Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 181kcal (757 kj)
7%
Carbohydrates, net 0g
0%
Starch 0g
Sugars 0g **
Added Sugars 0g
Sucrose 0g
Maltose 0g
Fructose 0g
Galactose -
Glucose 0g
Fibre, total 0g
0%
Polyols 0g
Protein 21g
17%
Fat 11g
13%
Polyunsaturated fatty acids 2.87g
Monounsaturated fatty acids 5g
Saturated fatty acids 1.36g
Sterols -
Cholesterol 76mg
Water 64g
3%
Alcohol 0g
Salt 3,574mg **
Calcium 15mg
2%
Chromium -
0%
Copper -
0%
Fluoride -
Iodine 8ug
5%
Iron 0.42mg
5%
Magnesium 26mg
7%
Manganese -
0%
Molybdenum -
0%
Phosphorus 218mg
36%
Potassium 367mg
10%
Selenium 28ug
52%
Sodium 1,403mg
Zinc 0.47mg
4%
Vitamin A (RAE) 7ug
1%
Vitamin D 7ug
48%
Vitamin E 1.40mg
9%
Vitamin K 3.96ug
3%
Vitamin B1 0.23mg
21%
Vitamin B2 0.17mg
13%
Vitamin B3 (Niacin) equivalents 14mg
84%
Vitamin B6 0.60mg
40%
Vitamin B9 (Folate) 7ug
2%
Vitamin B12 8ug
338%
Vitamin C 0mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Common Questions

Data source

Nutrition information for this food has been combined from Finnish Institute for Health and Welfare and United States Department of Agriculture databases.

Food Preferences

Egg free
Gluten free
Strongly salted
Lactose free
Milk free
Low gluten
Soy free
Unsweetened

Salmon fillet, cold smoked

The ratio of macro elements (protein, fat, carbs) in Salmon fillet, cold smoked

Fat 53%
Carbohydrates, net 0%
Protein 47%

Protein Amino Acids Profile

The ratio of amino acids in Salmon fillet, cold smoked. See full profile

Tryptophan 1%
Cystine 1%
Histidine 3%
Methionine 3%
Proline 4%
Tyrosine 4%
Phenylalanine 4%
Threonine 4%
Serine 5%
Glycine 5%
Isoleucine 5%
Valine 6%
Arginine 6%
Alanine 7%
Leucine 8%
Lysine 10%
Aspartic acid 10%
Glutamic acid 14%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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