Fish dishes Calories and nutrition facts for 254 foods
- Foods
- 254
- Typical calories
- 132 kcal
- Plant-based
- 0
Per 100 g. Typical is the median across the fish dishes in our catalog.
Fewest calories per 100 g
- Oyster, european 8 kcal
- Pangasius, fillet 63 kcal
- Crayfish 66 kcal
Most protein per 100 g
- Anchovy 28.9 g
- Tuna, in oil, canned 27.1 g
- Tilapia, oven-baked 26.2 g
Types of fish dishes
- Fish 95 foods Baltic herring · Baltic herring, boiled · Baltic herring, fillet Typically 145 kcal per 100 g
- Fish dishes 65 foods Baltic herring casserole, potato, fish bouillon · Baltic herring casserole, potato, industrial, ready meal · Baltic herring casserole, potato, low-fat milk Typically 134 kcal per 100 g
- Fish products 32 foods Anchovy · Baltic herring, pickled/salted, average · Baltic herring, salted Typically 154 kcal per 100 g
- Fish soups 22 foods Burbot stew · Fish potato stew · Fish root vegetable stew, imported white fish Typically 68 kcal per 100 g
- Crustaceans and molluscs 19 foods Crayfish · Crayfish, boiled · Lobster Typically 86 kcal per 100 g
- Fish sauces 10 foods Cold tuna sauce, sour cream · Creamy salmon gravy · Creamy shrimp gravy Typically 135 kcal per 100 g
- Seafood dishes, crustacean and molluscs 5 foods Fried shrimp with noodles and coconut · Risotto, fish risotto · Risotto, sea food risotto, shrimp, mussel Typically 106 kcal per 100 g
- Seafood soup 4 foods Creamy mussel soup · Creamy oyster soup · Creamy shrimp soup, thickened Typically 77 kcal per 100 g
- Seafood sauces 2 foods Mussel gravy. low-fat milk · Tartar sauce, shrimp tartar Typically 138 kcal per 100 g
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