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Nutrition Facts For Salt

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Salt Nutrition Label

Salt Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 1kcal (5 kj)
0%
Carbohydrates 0.00g
0%
Starch 0.00g
Sugars 0.00g **
Sucrose 0.00g
Maltose 0.00g
Fructose 0.00g
Galactose 0.00g
Glucose 0.00g
Fibre, total 0.00g
0%
Polyols 0.00g
Protein 0.31g
0%
Fat 0.00g
0%
Polyunsaturated fatty acids 0.00g
Monounsaturated fatty acids 0.00g
Saturated fatty acids 0.00g
Sterols 0.00mg
Cholesterol 0.00mg
Water 0.35g
0%
Alcohol 0.00g
Salt 98,607.60mg **
Calcium 190.00mg
19%
Chromium 2.50ug
10%
Copper 0.28mg
31%
Fluoride 0.43mg
Iodine 1,252.50ug
835%
Iron 0.56mg
3%
Magnesium 86.50mg
31%
Manganese 0.07mg
4%
Molybdenum 0.01mg
13%
Phosphorus 70.00mg
12%
Potassium 37.00mg
1%
Selenium 0.25ug
0%
Sodium 38,700.00mg
Zinc 0.08mg
1%
Vitamin A (RAE) 0.00ug
0%
Vitamin D 0.00ug
0%
Vitamin E 0.00mg
0%
Vitamin K 0.00ug
0%
Vitamin B1 0.00mg
0%
Vitamin B2 0.00mg
0%
Vitamin B3 (Niacin) equivalents 0.00mg
0%
Vitamin B6 0.00mg
0%
Vitamin B9 (Folate) 0.00ug
0%
Vitamin B12 0.00ug
0%
Vitamin C 0.00mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value for sugar is the maximum suggested amount and has no actual required amount.

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Common Questions about Salt

What is salt, average?

Salt, average refers to the common table salt that is widely used for enhancing the flavor of various dishes. It is primarily composed of sodium chloride and is a key ingredient in most recipes. However, excessive consumption of salt can lead to health issues such as high blood pressure, so it's important to use it in moderation.

Salt, average health benefits

While consuming moderate amounts of salt is important for maintaining healthy fluid balance and nerve function, it's essential to be mindful of the recommended daily intake, as excessive salt consumption has been linked to high blood pressure and heart disease. Be sure to prioritize a well-balanced diet that includes plenty of fruits, vegetables, and whole grains to support overall health.

Salt, average health risks

Consuming too much salt can lead to high blood pressure, which is a risk factor for heart disease and stroke. It can also contribute to other health issues such as kidney problems and osteoporosis. It is advisable to limit salt intake and opt for healthier seasoning alternatives.

How much salt should i eat on average per day?

The recommended daily intake of salt for adults is limited to about 2,300 milligrams (mg) per day, which is approximately one teaspoon. However, the American Heart Association recommends an ideal limit of 1,500 mg per day to help reduce the risk of high blood pressure and cardiovascular diseases.

Salt, average allergies

Salt itself does not typically cause allergic reactions. However, some individuals may have sensitivities or intolerances to it. It's important to consult a healthcare professional if you suspect you may have an allergy or sensitivity to salt.

Food Preferences

Egg free
Gluten free
Lacto-ovo vegetarian
Lactose free
Lacto vegetarian
Low protein
Milk free
Low gluten
Soy free
Unsweetened
Vegan
Added Vitamins

Salt Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Salt

Fat 0%
Carbohydrates 0%
Protein 100%

Component Breakdown for Salt

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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