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Nutrition Facts For Asparagus, canned

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Asparagus, canned Nutrition Label

Asparagus, canned Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 15kcal (64 kj)
1%
Carbohydrates 1.20g
1%
Starch 0.00g
Sugars 1.20g **
Sucrose 0.20g
Maltose 0.00g
Fructose 0.70g
Galactose -
Glucose 0.30g
Fibre, total 1.50g
4%
Polyols 0.00g
Protein 1.25g
2%
Fat 0.20g
0%
Polyunsaturated fatty acids 0.12g
Monounsaturated fatty acids 0.01g
Saturated fatty acids 0.03g
Sterols 15.00mg
Cholesterol 0.00mg
Water 94.00g
5%
Alcohol 0.00g
Salt 1,146.60mg **
Calcium 14.00mg
1%
Chromium 4.00ug
16%
Copper 0.06mg
7%
Fluoride 0.00mg
Iodine 4.00ug
3%
Iron 0.30mg
2%
Magnesium 9.00mg
3%
Manganese 0.14mg
8%
Molybdenum 0.01mg
13%
Phosphorus 30.00mg
5%
Potassium 130.00mg
4%
Selenium 1.00ug
2%
Sodium 450.00mg
Zinc 0.40mg
5%
Vitamin A (RAE) 2.66ug
0%
Vitamin D 0.00ug
0%
Vitamin E 0.30mg
2%
Vitamin K -
0%
Vitamin B1 0.16mg
15%
Vitamin B2 0.17mg
15%
Vitamin B3 (Niacin) equivalents 1.31mg
9%
Vitamin B6 0.17mg
13%
Vitamin B9 (Folate) 96.00ug
24%
Vitamin B12 0.00ug
0%
Vitamin C 33.00mg
37%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value for sugar is the maximum suggested amount and has no actual required amount.

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Common Questions about Asparagus, canned

What is asparagus, canned?

Asparagus, canned, is a type of asparagus that has been preserved through the process of canning. It is typically harvested, processed, and then canned in water, brine, or sometimes oil. Canned asparagus can be used in various recipes and dishes, and it offers a convenient way to enjoy this nutritious vegetable year-round.

Asparagus, canned health benefits

Canned asparagus still offers a good amount of nutrients, including vitamins A, C, E, K, and folate. However, it's important to note that canned vegetables generally have higher sodium content due to the preservation process, so consuming them in moderation is recommended.

Asparagus, canned health risks

Canned asparagus, like other canned vegetables, may contain higher levels of sodium due to the canning process. Excessive sodium intake can lead to high blood pressure and other health issues. Additionally, some canned asparagus may contain added preservatives or additives, which may not be ideal for those with sensitivities or allergies. Opting for fresh or frozen asparagus can be a healthier choice to limit potential health risks associated with canned varieties.

How much asparagus, canned to eat per day?

There is no specific recommended amount of canned asparagus to eat per day, but asparagus is a nutritious vegetable that can be enjoyed as part of a balanced diet. It is rich in fiber, vitamins, and minerals. However, it's essential to monitor sodium intake when consuming canned asparagus, as it can be higher in sodium than fresh asparagus. It's best to consult with a healthcare professional or a registered dietitian to determine the appropriate portion size for your individual dietary needs.

Asparagus, canned allergies

Canned asparagus may contain additives or preservatives. Individuals with allergies to sulfites or other preservatives should exercise caution when consuming canned asparagus. It's always best to check the ingredient list and consult with a healthcare professional if you have any concerns about allergens in canned asparagus.

Food Preferences

Cholesterol reduced
Egg free
Fat free
Gluten free
Lacto-ovo vegetarian
Lactose free
Lacto vegetarian
Low protein
Milk free
Low gluten
No added salt
Soy free
Unsweetened
Vegan

Asparagus, canned Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Asparagus, canned

Fat 16%
Carbohydrates 41%
Protein 43%

Protein Amino Acids Profile

The ratio of amino acids in Asparagus, canned. See full profile

Methionine 1%
Tryptophan 1%
Cystine 2%
Histidine 2%
Tyrosine 2%
Phenylalanine 3%
Threonine 4%
Glycine 4%
Isoleucine 5%
Valine 5%
Serine 5%
Leucine 6%
Arginine 6%
Alanine 6%
Lysine 6%
Proline 7%
Aspartic acid 15%
Glutamic acid 21%

Component Breakdown for Asparagus, canned

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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