Processed cheese, 27-35% fat Nutrition Label

Processed cheese, 27-35% fat Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 331kcal (1,385 kj)
69%
Carbohydrates 2.00g
1%
Sugars 2.00g
Starch 0.00g
Sucrose 0.00g
Maltose 0.00g
Fructose 0.00g
Galactose 0.00g
Glucose 0.00g
Protein 12.00g
10%
Fat 31.00g
56%
Fatty acids, total polyunsaturated 1.00g
Fatty acids, total monounsaturated cis 4.99g
Fatty acids, total saturated 21.00g
Cholesterol (gc) 81.40mg
Sterols 0.00mg
Iron 0.33mg
2%
Vitamin d 0.29ug
2%
Calcium 426.00mg
43%
Chromium 1.00ug
4%
Sodium 1,000.00mg
67%
Iodine 21.00ug
14%
Copper 0.20mg
0%
Salt 2,548.00mg
111%
Selenium 19.02ug
35%
Vitamin e alphatocopherol 0.44mg
3%
Zinc 1.98mg
25%
Vitamin c (ascorbic acid) 0.00mg
0%
Vitamin b-12 (cobalamin) 1.38ug
58%
Vitamin a retinol activity equivalents 207.33ug
30%
Thiamin (vitamin b1) 0.02mg
2%
Riboflavine (vitamin b2) 0.20mg
19%
Vitamin b6 pyridoxine (hydrochloride) 0.08mg
6%
Manganese 0.03mg
2%
Magnesium 18.00mg
6%
Potassium 40.00mg
2%
Fluoride (fluerine) 0.05mg
2%
Phosphorus 360.00mg
51%
Vitamin k 3.06ug
3%
Fibre, total 0.00g
0%
Fibre, dietary 0.00g
0%
Niacin equivalents, total 2.91mg
21%
Molybdenum 0.01mg
0%
Folate 7.00ug
2%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 49.75g
2%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

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Processed cheese, 27-35% fat Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Processed cheese, 27-35% fat

Fat 83%
Carbohydrates 2%
Protein 14%

Component Breakdown for Processed cheese, 27-35% fat

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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