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Nutrition Facts For Halibut, smoked

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Nutrition Label

Halibut, smoked Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 204kcal (853 kj)
10%
Carbohydrates 0g
0%
Starch 0g
Sugars 0g **
Added Sugars 0g
Sucrose 0g
Maltose 0g
Fructose 0g
Galactose -
Glucose 0g
Fibre, total 0g
0%
Polyols 0g
Protein 18g
12%
Fat 15g
33%
Polyunsaturated fatty acids 1.33g
Monounsaturated fatty acids 8g
Saturated fatty acids 3.30g
Sterols 0mg
Cholesterol 84mg
Water 66g
3%
Alcohol 0g
Salt 2,191mg **
Calcium 43mg
4%
Chromium 2ug
8%
Copper 0.09mg
10%
Fluoride 0.11mg
Iodine 30ug
20%
Iron 0.90mg
5%
Magnesium 29mg
10%
Manganese 0.05mg
3%
Molybdenum 0.05mg
125%
Phosphorus 240mg
40%
Potassium 380mg
12%
Selenium 47ug
85%
Sodium 860mg
Zinc 1.30mg
16%
Vitamin A (RAE) 29ug
4%
Vitamin D 10ug
67%
Vitamin E 2.55mg
17%
Vitamin K -
0%
Vitamin B1 0.11mg
10%
Vitamin B2 0.19mg
17%
Vitamin B3 (Niacin) equivalents 12mg
87%
Vitamin B6 0.05mg
4%
Vitamin B9 (Folate) 12ug
3%
Vitamin B12 1ug
42%
Vitamin C 0mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Food Preferences

Egg free
Gluten free
Strongly salted
Lactose free
Milk free
Low gluten
Soy free
Unsweetened

Halibut, smoked

The ratio of macro elements (protein, fat, carbs) in Halibut, smoked

Fat 65%
Carbohydrates 0%
Protein 35%

Protein Amino Acids Profile

The ratio of amino acids in Halibut, smoked. See full profile

Cystine 1%
Tryptophan 1%
Histidine 3%
Methionine 3%
Tyrosine 4%
Proline 4%
Phenylalanine 4%
Serine 4%
Threonine 5%
Isoleucine 5%
Glycine 5%
Valine 5%
Arginine 6%
Alanine 6%
Leucine 8%
Lysine 10%
Aspartic acid 11%
Glutamic acid 15%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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