Cottage cheese, 2-5% fat, low-lactose Nutrition Label

Cottage cheese, 2-5% fat, low-lactose Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 92kcal (385 kj)
5%
Carbohydrates 2.50g
1%
Starch 0.00g
Sugars 2.50g
Sucrose 0.00g
Maltose 0.00g
Fructose 0.00g
Galactose 1.00g
Glucose 1.00g
Fibre, total 0.00g
0%
Polyols 0.00g
Protein 15.81g
11%
Fat 2.00g
5%
Polyunsaturated fatty acids 0.06g
Monounsaturated fatty acids 0.48g
Saturated fatty acids 1.37g
Sterols 0.00mg
Cholesterol 14.60mg
Water 78.79g
3%
Alcohol 0.00g
Salt 764.40mg
Calcium 70.00mg
7%
Chromium 2.00ug
8%
Copper 0.03mg
0%
Fluoride 0.00mg
Iodine 17.00ug
11%
Iron 0.12mg
1%
Magnesium 9.00mg
3%
Manganese 0.03mg
1%
Molybdenum 0.01mg
0%
Phosphorus 200.00mg
33%
Potassium 100.00mg
3%
Selenium 12.22ug
22%
Sodium 300.00mg
Zinc 1.35mg
17%
Vitamin A (RAE) 19.94ug
3%
Vitamin D 0.02ug
0%
Vitamin E 0.07mg
0%
Vitamin K 0.18ug
0%
Vitamin B1 0.03mg
3%
Vitamin B2 0.22mg
20%
Niacin equivalents 3.80mg
27%
Vitamin B6 0.06mg
5%
Folate 27.00ug
7%
Vitamin B12 0.70ug
29%
Vitamin C 0.00mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

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Cottage cheese, 2-5% fat, low-lactose Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Cottage cheese, 2-5% fat, low-lactose

Fat 20%
Carbohydrates 11%
Protein 69%

Component Breakdown for Cottage cheese, 2-5% fat, low-lactose

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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