Liver casserole, rice, low-fat milk Nutrition Label

Liver casserole, rice, low-fat milk Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 111kcal (464 kj)
23%
Carbohydrates 15.08g
6%
Sugars 5.94g
Starch 9.15g
Sucrose 1.03g
Maltose 0.00g
Fructose 1.65g
Galactose 0.00g
Glucose 1.76g
Protein 5.85g
5%
Fat 2.72g
5%
Polyunsaturated fatty acids 0.55g
Monounsaturated fatty acids 0.86g
Saturated fatty acids 0.88g
Cholesterol 58.13mg
Sterols 13.56mg
Iron 3.13mg
17%
Vitamin d 0.55ug
4%
Calcium 48.64mg
5%
Chromium 1.17ug
5%
Sodium 218.07mg
15%
Iodine 18.94ug
13%
Copper 0.98mg
0%
Salt 555.63mg
24%
Selenium 17.67ug
32%
Vitamin e 0.41mg
3%
Zinc 1.42mg
18%
Vitamin c 4.87mg
6%
Vitamin b12 13.24ug
552%
Vitamin a (rae) 3,402.41ug
486%
Vitamin b1 0.05mg
5%
Vitamin b2 0.58mg
53%
Vitamin b6 0.21mg
16%
Manganese 0.20mg
11%
Magnesium 14.47mg
5%
Potassium 168.29mg
7%
Fluoride 0.02mg
1%
Phosphorus 125.90mg
18%
Vitamin k 3.11ug
3%
Fibre, total 0.64g
0%
Fibre, dietary 0.61g
2%
Niacin equivalents 4.03mg
29%
Molybdenum 0.03mg
0%
Folate 199.90ug
50%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 75.05g
3%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

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Liver casserole, rice, low-fat milk Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Liver casserole, rice, low-fat milk

Fat 23%
Carbohydrates 56%
Protein 22%

Component Breakdown for Liver casserole, rice, low-fat milk

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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