Catalog -> Cereals and cereal products -> Rice

Nutrition Facts For Rice

Data sources: Nutriely Data Sources
Last updated on January 6, 2025.

Nutrition Label

Rice Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 342kcal (1,433 kj)
17%
Carbohydrates 76g
30%
Starch 75g
Sugars 0.40g **
Sucrose 0.30g
Maltose 0g
Fructose 0.05g
Galactose -
Glucose 0.05g
Fibre, total 2.30g
7%
Polyols -
Protein 6g
4%
Fat 0.70g
2%
Polyunsaturated fatty acids 0.11g
Monounsaturated fatty acids 0.14g
Saturated fatty acids 0.07g
Sterols 39mg
Cholesterol 0mg
Water 14g
1%
Alcohol 0g
Salt 15mg **
Calcium 6mg
1%
Chromium 2ug
8%
Copper 0.26mg
29%
Fluoride 0.04mg
Iodine 5ug
3%
Iron 1.20mg
7%
Magnesium 34mg
12%
Manganese 0.90mg
50%
Molybdenum 0.02mg
50%
Phosphorus 110mg
18%
Potassium 130mg
4%
Selenium 15ug
27%
Sodium 6mg
Zinc 1.30mg
16%
Vitamin A (RAE) 0ug
0%
Vitamin D 0ug
0%
Vitamin E 0.04mg
0%
Vitamin K 0.16ug
0%
Vitamin B1 0.05mg
5%
Vitamin B2 0.03mg
3%
Vitamin B3 (Niacin) equivalents 2.84mg
20%
Vitamin B6 0.08mg
6%
Vitamin B9 (Folate) 20ug
5%
Vitamin B12 0ug
0%
Vitamin C 0mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Food Preferences

Egg free
Gluten free
Lacto-ovo vegetarian
Lactose free
Lacto vegetarian
Milk free
Low gluten
No added salt
Soy free
Unsweetened
Vegan

Rice

The ratio of macro elements (protein, fat, carbs) in Rice

Fat 2%
Carbohydrates 91%
Protein 7%

Protein Amino Acids Profile

The ratio of amino acids in Rice. See full profile

Tryptophan 1%
Cystine 2%
Methionine 2%
Histidine 2%
Tyrosine 3%
Threonine 4%
Lysine 4%
Isoleucine 4%
Glycine 5%
Proline 5%
Serine 5%
Phenylalanine 5%
Alanine 6%
Valine 6%
Leucine 8%
Arginine 8%
Aspartic acid 9%
Glutamic acid 19%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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