Catalog -> Vegetable dishes -> Mushroom dishes

Nutrition Facts For Risotto, mushroom risotto

Data sources: Nutriely Data Sources
Last updated on December 22, 2024.

Nutrition Label

Risotto, mushroom risotto Nutrition Facts
Serving Size: 1,526.00g
% Daily Value*
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Energy 376kcal (1,573 kj)
19%
Carbohydrates 51g
20%
Starch 50g
Sugars 1.14g **
Sucrose 0.48g
Maltose 0g
Fructose 0.28g
Galactose 0g
Glucose 0.29g
Fibre, total 2.58g
7%
Polyols 0g
Protein 11g
8%
Fat 13g
30%
Polyunsaturated fatty acids 1.94g
Monounsaturated fatty acids 4.58g
Saturated fatty acids 6g
Sterols 81mg
Cholesterol 19mg
Water 223g
9%
Alcohol 0g
Salt 1,507mg **
Calcium 215mg
22%
Chromium 2.17ug
9%
Copper 0.30mg
33%
Fluoride 0.05mg
Iodine 12ug
8%
Iron 1.13mg
6%
Magnesium 38mg
14%
Manganese 0.65mg
36%
Molybdenum 0.01mg
35%
Phosphorus 247mg
41%
Potassium 327mg
11%
Selenium 20ug
36%
Sodium 592mg
Zinc 1.21mg
15%
Vitamin A (RAE) 78ug
11%
Vitamin D 0.46ug
3%
Vitamin E 1.21mg
8%
Vitamin K 8ug
9%
Vitamin B1 0.07mg
7%
Vitamin B2 0.27mg
24%
Vitamin B3 (Niacin) equivalents 6mg
39%
Vitamin B6 0.18mg
13%
Vitamin B9 (Folate) 35ug
9%
Vitamin B12 0.46ug
19%
Vitamin C 1.40mg
2%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Ingredients

Food Preferences

Egg free
Gluten free
Lacto-ovo vegetarian
Lacto vegetarian
Low gluten
Soy free
Unsweetened

Risotto, mushroom risotto

The ratio of macro elements (protein, fat, carbs) in Risotto, mushroom risotto

Fat 32%
Carbohydrates 55%
Protein 12%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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