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Nutrition Facts For Orange chicken

Data sources: Nutriely Data Sources
Last updated on December 22, 2024.

Nutrition Label

Orange chicken Nutrition Facts
Serving Size: 1,339.00g
% Daily Value*
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Energy 272kcal (1,136 kj)
14%
Carbohydrates, net 18g
8%
Starch 2.34g
Sugars 16g **
Added Sugars 1.33g
Sucrose 6g
Maltose 0g
Fructose 4.56g
Galactose 0.00g
Glucose 4.13g
Fibre, total 0.48g
2%
Polyols 0g
Protein 29g
19%
Fat 8g
19%
Polyunsaturated fatty acids 0.71g
Monounsaturated fatty acids 2.42g
Saturated fatty acids 4.66g
Cholesterol 83mg
Water 110g
5%
Alcohol 0g
Salt 1,680mg **
Calcium 63mg
6%
Chromium 2.50ug
10%
Copper 0.06mg
4%
Fluoride 0.03mg
Iodine 42ug
28%
Iron 1.23mg
8%
Magnesium 41mg
14%
Manganese 0.10mg
3%
Molybdenum 0.01mg
17%
Phosphorus 238mg
43%
Potassium 558mg
16%
Selenium 31ug
44%
Sodium 659mg
Zinc 1.08mg
14%
Vitamin A (RAE) 65ug
10%
Vitamin A (Retinol) 64ug
Vitamin D 0.16ug
1%
Vitamin E 1.16mg
11%
Vitamin K 28ug
40%
Vitamin B1 0.11mg
10%
Vitamin B2 0.27mg
17%
Vitamin B3 (Niacin) equivalents 13mg
93%
Vitamin B6 0.67mg
42%
Vitamin B9 (Folate) 24ug
7%
Vitamin B12 1.09ug
27%
Vitamin C 3.47mg
4%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Common Questions

Data source

All nutrition information for this food was taken from Finnish Institute for Health and Welfare database.

Ingredients

Food Preferences

Egg free
Gluten free
Low gluten

Orange chicken

The ratio of macro elements (protein, fat, carbs) in Orange chicken

Fat 29%
Carbohydrates, net 27%
Protein 44%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats
Energy 272kcal
(1,136.19kj)
14% of 1,995.81kcal
(8350.48kj)
Carbohydrates, net 18.15g
8% of (236.98 g)
Protein 29.18g
19% of (149.69 g)
Fat 8.45g
19% of (44.35 g)
Water 109.82g
5% of (2,000.00 g)
Alcohol 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Salt 1,680.22mg
34% of maximum (5,000.00 mg)
Calcium 62.75mg
6% of (1,000.00 mg)
Chromium 2.50ug
10% of (25.00 ug)
Copper 0.06mg
4% of (1.30 mg)
Fluoride 0.03mg
Iodine 42.06ug
28% of (150.00 ug)
Iron 1.23mg
8% of (16.00 mg)
Magnesium 41.36mg
14% of (300.00 mg)
Manganese 0.10mg
3% of (3.00 mg)
Molybdenum 0.01mg
17% of (0.06 mg)
Phosphorus 237.92mg
43% of (550.00 mg)
Potassium 558.29mg
16% of (3,500.00 mg)
Selenium 30.97ug
44% of (70.00 ug)
Sodium 659.42mg
33% of maximum (2,000.00 mg)
Zinc 1.08mg
14% of (8.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin A (RAE) 65.37ug
10% of (650.00 ug)
Vitamin A (Retinol) 63.68ug
Vitamin D 0.16ug
1% of (15.00 ug)
Vitamin E 1.16mg
11% of (11.00 mg)
Vitamin K 27.99ug
40% of (70.00 ug)
Vitamin B1 0.11mg
10% of (1.10 mg)
Vitamin B2 0.27mg
17% of (1.60 mg)
Vitamin B3 (Niacin) equivalents 12.97mg
93% of (14.00 mg)
Vitamin B6 0.67mg
42% of (1.60 mg)
Vitamin B9 (Folate) 23.76ug
7% of (330.00 ug)
Vitamin B12 1.09ug
27% of (4.00 ug)
Vitamin C 3.47mg
4% of (95.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Histidine -
0% of (0.98 g)
Isoleucine -
0% of (1.33 g)
Leucine -
0% of (2.94 g)
Lysine -
0% of (2.66 g)
Methionine -
0% of (1.33 g)
Cysteine -
Phenylalanine -
0% of (2.31 g)
Tyrosine -
0% of (1.20 g)
Tryptophan -
0% of (0.35 g)
Threonine -
0% of (1.40 g)
Valine -
0% of (1.68 g)
Alanine -
Arginine -
Asparagine -
Aspartic acid -
Cystine -
0% of (0.70 g)
Glutamic acid -
Glutamine -
Glycine -
Proline -
Serine -
Hydroxyproline -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Starch 2.34g
Sugars 15.82g
32% of maximum (49.90 g)
Added Sugars 1.33g
5% of maximum (25.00 g)
Sucrose 5.90g
Maltose 0.00g
Fructose 4.56g
Galactose 0.00g
Glucose 4.13g
Fibre, total 0.48g
2% of (25.00 g)
Polyols 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Polyunsaturated fatty acids 0.71g
Omega-3 0.11g
Alpha-linolenic acid 77.11mg
EPA fatty acid 18.63mg
DHA fatty acid 15.30mg
Omega-6 0.56g
Linoleic acid 455.66mg
Arachidonic acid 74.96mg
Monounsaturated fatty acids 2.42g
Oleic acid 2,105.59mg
Saturated fatty acids 4.66g
21% of maximum (22.18 g)
Palmitic acid 2,243.35mg
Stearic acid 0.80g
Cholesterol 83.10mg
Trans fatty acids 0.18g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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