Meat bouillon Nutrition Label

Meat bouillon Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 19kcal (79 kj)
4%
Carbohydrates 3.00g
1%
Sugars 0.11g
Starch 2.89g
Sucrose 0.10g
Maltose 0.00g
Fructose 0.00g
Galactose 0.00g
Glucose 0.00g
Protein 0.34g
0%
Fat 0.60g
1%
Fatty acids, total polyunsaturated 0.06g
Fatty acids, total monounsaturated cis 0.23g
Fatty acids, total saturated 0.30g
Cholesterol (gc) 0.00mg
Sterols 0.31mg
Iron 0.06mg
0%
Vitamin d 0.00ug
0%
Calcium 1.30mg
0%
Chromium 1.00ug
4%
Sodium 353.00mg
24%
Iodine 0.00ug
0%
Copper 0.00mg
0%
Salt 899.44mg
39%
Selenium 0.09ug
0%
Vitamin e alphatocopherol 0.00mg
0%
Zinc 0.04mg
0%
Vitamin c (ascorbic acid) 0.00mg
0%
Vitamin b-12 (cobalamin) 0.00ug
0%
Vitamin a retinol activity equivalents 0.00ug
0%
Thiamin (vitamin b1) 0.00mg
0%
Riboflavine (vitamin b2) 0.01mg
1%
Vitamin b6 pyridoxine (hydrochloride) 0.00mg
0%
Manganese 0.02mg
1%
Magnesium 2.58mg
1%
Potassium 36.60mg
2%
Fluoride (fluerine) 0.01mg
0%
Phosphorus 9.20mg
1%
Vitamin k 0.00ug
0%
Fibre, total 0.02g
0%
Fibre, dietary 0.02g
0%
Niacin equivalents, total 0.38mg
3%
Molybdenum 0.00mg
0%
Folate 0.00ug
0%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 95.14g
3%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

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Meat bouillon Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Meat bouillon

Fat 29%
Carbohydrates 64%
Protein 7%

Component Breakdown for Meat bouillon

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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