Chicken breast, fried Calories and nutrition facts ยท Chicken and other birds

288 kcal per breast, bone and skin removed (172 g)
Carbs
0.02 g
Fibre
0 g
Sugars
0.02 g
Protein
45.5 g
Fat
11.6 g
167 kcal per 100 g
Carbs
0.01 g
Fibre
0 g
Sugars
0.01 g
Protein
26.5 g
Fat
6.7 g

Where the calories come from

Protein 64% Carbs 0% Fat 36%

Chicken breast, fried has 288 kcal per breast, bone and skin removed (172 g), with 0.02 g carbs, 0 g fibre, 45.5 g protein and 11.6 g fat. 100 g has 167 kcal.

Diet tags

Egg free Gluten free Low fat Low gluten Soy free Unsweetened

Last updated June 30, 2026 ยท Where the data comes from

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How it compares with other chicken and other birds

Per 100 g, against the 49 chicken and other birds in our catalog.

  • Calories 167 kcal ยท typical 167 kcal
  • Protein 26.5 g ยท typical 23.5 g

    More protein than 73% of chicken and other birds.

  • Fibre 0 g ยท typical 0 g
  • Sugars 0.01 g ยท typical 0 g

    More sugar than 91% of chicken and other birds.

  • Fat 6.7 g ยท typical 6.8 g

The bar shows this food; the line marks the typical (median) value of the category.

Nutrients in chicken breast, fried

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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.

Energy and macros
Vitamins
Minerals
Carbohydrates
Fats
Amino acids

Amino acid data is mapped from the USDA database, for information only.

Ingredients

This recipe yields: 1 servings
Serving Size: 1263g

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Where the data comes from

How we combine and check nutrition data: Nutriely data sources.

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