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Chicken liver gravy, cooking cream Calories and nutrition facts · Offal dishes

171 kcal per medium portion (200 g)
Carbs
5.9 g
Fibre
0.6 g
Sugars
1.8 g
Protein
15.3 g
Fat
9.3 g
85 kcal per 100 g
Carbs
2.9 g
Fibre
0.3 g
Sugars
0.88 g
Protein
7.7 g
Fat
4.6 g

Where the calories come from

Protein 36% Carbs 14% Fat 50%

Chicken liver gravy, cooking cream has 171 kcal per medium portion (200 g), with 5.9 g carbs, 0.6 g fibre, 15.3 g protein and 9.3 g fat. 100 g has 85 kcal.

Share of your daily needs in one medium portion

How much is too much

About 82.3 g of chicken liver gravy, cooking cream a day reaches the EU safe upper level for vitamin A (retinol): 3,000 µg, the most an adult can have every day without risk of harm. That's less than one medium portion (200 g).

Diet tags

Egg free Strongly salted Low cholesterol Soy free Unsweetened

Last updated June 30, 2026 · Where the data comes from

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How it compares with other offal dishes

Per 100 g, against the 106 offal dishes in our catalog.

  • Calories 85 kcal · typical 155 kcal

    Fewer calories than 97% of offal dishes.

  • Vitamin B12 5.1 µg · typical 7.3 µg
  • Protein 7.7 g · typical 18.5 g

    Less protein than 97% of offal dishes.

  • Selenium 19.6 µg · typical 25.5 µg
  • Sodium 414 mg · typical 83.7 mg

    More sodium than 94% of offal dishes.

The bar shows this food; the line marks the typical (median) value of the category.

Nutrients in chicken liver gravy, cooking cream

Pick an amount to see what it gives you. Tap a nutrient to learn what it does.

% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.

Energy and macros
Vitamins
Minerals
Carbohydrates
Fats
Amino acids

Amino acid data is mapped from the USDA database, for information only.

Ingredients

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Where the data comes from

How we combine and check nutrition data: Nutriely data sources.

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