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Beef, tripe, cooked, simmered Calories and nutrition facts · Offal dishes

80 kcal per serving (85 g)
Carbs
1.7 g
Fibre
0 g
Sugars
0 g
Protein
10 g
Fat
3.4 g
94 kcal per 100 g
Carbs
2 g
Fibre
0 g
Sugars
0 g
Protein
11.7 g
Fat
4.1 g

Where the calories come from

Protein 51% Carbs 9% Fat 40%

Beef, tripe, cooked, simmered has 80 kcal per serving (85 g), with 1.7 g carbs, 0 g fibre, 10 g protein and 3.4 g fat. 100 g has 94 kcal.

Share of your daily needs in one serving

Diet tags

Egg free Gluten free Lactose free Milk free Soy free

Last updated November 10, 2026 · Where the data comes from

Get to know beef, tripe, cooked, simmered in Nutriely

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Other forms of beef, tripe, raw

How it compares with other offal dishes

Per 100 g, against the 105 offal dishes in our catalog.

  • Calories 94 kcal · typical 156 kcal

    Fewer calories than 95% of offal dishes.

  • Vitamin B12 0.72 µg · typical 7.3 µg

    Less vitamin B12 than 90% of offal dishes.

  • Protein 11.7 g · typical 18.6 g

    Less protein than 90% of offal dishes.

  • Selenium 11.8 µg · typical 26 µg

    Less selenium than 82% of offal dishes.

  • Iron 0.66 mg · typical 4.6 mg

    Less iron than 96% of offal dishes.

  • Potassium 42 mg · typical 257 mg

    Less potassium than 95% of offal dishes.

The bar shows this food; the line marks the typical (median) value of the category.

Nutrients in beef, tripe, cooked, simmered

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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.

Energy and macros
Vitamins
Minerals
Carbohydrates
Fats
Amino acids

Amino acid data is mapped from the USDA database, for information only.

Beef, tripe, cooked, simmered in other food databases

The same food in national food composition databases, next to ours. Per 100 g.

Per 100 g Nutriely BLS USDA
Energy (kcal) 94 98 94
Protein (g) 12 17 12
Fat (g) 4.05 3.04 4.05
Carbohydrates (g) 1.99 0 1.99
Sugars (g) 0 0 0
Fibre (g) 0 0 0

Compare every nutrient across databases

Switch between Nutriely, BLS and USDA for all the vitamins, minerals and amino acids of beef, tripe, cooked, simmered in the Nutriely app.

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BLS: “Beef stomach/tripe, boiled” · USDA: “Beef, variety meats and by-products, tripe, cooked, simmered”. Databases measure different samples, so some spread is normal. Nutriely's values are what the app uses. Sources and licences.

Similar offal dishes

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Where the data comes from

How we combine and check nutrition data: Nutriely data sources.

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