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Nutrition Facts For Pickled onion

Data sources: Nutriely Data Sources
Last updated on December 22, 2024.

Nutrition Label

Pickled onion Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 14kcal (60 kj)
1%
Carbohydrates 2.84g
1%
Starch 0g
Sugars 2.84g **
Sucrose 1.98g
Maltose 0g
Fructose 0.42g
Galactose 0g
Glucose 0.45g
Fibre, total 0.48g
1%
Polyols 0g
Protein 0.35g
0%
Fat 0.03g
0%
Polyunsaturated fatty acids 0.00g
Monounsaturated fatty acids 0.00g
Saturated fatty acids 0.00g
Sterols 2.61mg
Cholesterol 0.59mg
Water 26g
1%
Alcohol 0g
Salt 446mg **
Calcium 10mg
1%
Chromium 0.32ug
1%
Copper 0.02mg
2%
Fluoride 0.01mg
Iodine 12ug
8%
Iron 0.14mg
1%
Magnesium 3.24mg
1%
Manganese 0.07mg
4%
Molybdenum 0.00mg
4%
Phosphorus 12mg
2%
Potassium 62mg
2%
Selenium 0.15ug
0%
Sodium 175mg
Zinc 0.11mg
1%
Vitamin A (RAE) 0.16ug
0%
Vitamin D 0ug
0%
Vitamin E 0.01mg
0%
Vitamin K 0.20ug
0%
Vitamin B1 0.01mg
1%
Vitamin B2 0.01mg
1%
Vitamin B3 (Niacin) equivalents 0.11mg
1%
Vitamin B6 0.04mg
3%
Vitamin B9 (Folate) 3.79ug
1%
Vitamin B12 0ug
0%
Vitamin C 2.86mg
3%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Ingredients

Food Preferences

Cholesterol reduced
Egg free
Gluten free
Lacto-ovo vegetarian
Lactose free
Lacto vegetarian
Low protein
Milk free
Low gluten
Soy free
Vegan

Pickled onion

The ratio of macro elements (protein, fat, carbs) in Pickled onion

Fat 2%
Carbohydrates 87%
Protein 11%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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