Onion, fried Calories and nutrition facts · Cooked vegetables
- Carbs
- 4.6 g
- Fibre
- 1.6 g
- Sugars
- 4.6 g
- Protein
- 1.2 g
- Fat
- 7.7 g
Where the calories come from
Onion, fried has 95 kcal per medium (94 g), with 4.6 g carbs, 1.6 g fibre, 1.2 g protein and 7.7 g fat. 100 g has 101 kcal.
Share of your daily needs in one medium
Diet tags
Last updated November 2, 2026 · Where the data comes from
Get to know onion, fried in Nutriely
These numbers are one piece of the puzzle. Nutriely shows what it adds to your whole day, how much of it fits before a limit like saturated fat or sodium, and which foods fill the gaps it leaves.
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How it compares with other cooked vegetables
Per 100 g, against the 51 cooked vegetables in our catalog.
-
Calories 101 kcal · typical 41 kcal
More calories than 73% of cooked vegetables.
-
Vitamin K 9.2 µg · typical 19.3 µg
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Fibre 1.7 g · typical 2.7 g
Less fibre than 88% of cooked vegetables.
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Vitamin C 6.2 mg · typical 15.8 mg
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Potassium 224 mg · typical 366 mg
Less potassium than 90% of cooked vegetables.
-
Folate 9.6 µg · typical 35.8 µg
Less folate than 90% of cooked vegetables.
The bar shows this food; the line marks the typical (median) value of the category.
Nutrients in onion, fried
Pick an amount to see what it gives you. Tap a nutrient to learn what it does.
% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Energy and macros
Vitamins
-
Vitamin A (RAE) 30µg5% of daily
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Vitamin A (Retinol) 29µg
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Vitamin D 0.39µg3% of daily
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Vitamin E 1.39mg13% of daily
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Vitamin K 9µg12% of daily
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Vitamin B1 0.02mg2% of daily
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Vitamin B2 0.02mg1% of daily
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2% of daily
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Vitamin B6 0.12mg8% of daily
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3% of daily
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Vitamin B12 0µg0% of daily
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Vitamin C 6mg6% of daily
Minerals
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Salt 57mg1% of max
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Calcium 33mg3% of daily
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Chromium 1.20µg5% of daily
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Copper 0.06mg4% of daily
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Fluoride 0.00mg
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Iodine 1.20µg1% of daily
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Iron 0.49mg3% of daily
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Magnesium 11mg4% of daily
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Manganese 0.22mg7% of daily
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Molybdenum 0.00mg7% of daily
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Phosphorus 40mg7% of daily
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Potassium 210mg6% of daily
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Selenium 0.48µg1% of daily
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Sodium 23mg1% of max
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Zinc 0.38mg4% of daily
Carbohydrates
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Starch 0g
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Sugars 4.58g9% of max
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Added Sugars 0g0% of max
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Sucrose 1.61g
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Maltose 0g
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Fructose 1.42g
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Galactose 0.00g
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Glucose 1.52g
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Fibre, total 1.61g6% of daily
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Polyols 0g
Fats
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Omega-3 0.57g
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Alpha-linolenic acid 570mg
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EPA fatty acid 0mg
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DHA fatty acid 0mg
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Omega-6 1.55g
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Linoleic acid 1,551mg
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Arachidonic acid 0mg
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Oleic acid 3,544mg
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Saturated fatty acids 1.48g7% of max
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Palmitic acid 740mg
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Stearic acid 0.26g
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Cholesterol 5mg
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Trans fatty acids 0.04g
Amino acids
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Histidine 0.02g2% of daily
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Isoleucine 0.05g3% of daily
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Leucine 0.05g2% of daily
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Lysine 0.06g2% of daily
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Methionine 0.01g1% of daily
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Cysteine no data
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Phenylalanine 0.03g1% of daily
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Tyrosine 0.03g3% of daily
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Tryptophan 0.02g5% of daily
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Threonine 0.03g2% of daily
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Valine 0.03g2% of daily
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Alanine 0.04g
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Arginine 0.17g
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Asparagine no data
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Aspartic acid 0.07g
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Cystine 0.02g3% of daily
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Glutamic acid 0.21g
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Glutamine no data
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Glycine 0.05g
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Proline 0.04g
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Serine 0.04g
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Hydroxyproline no data
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Taurine no data
Amino acid data is mapped from the USDA database, for information only.
Ingredients
Similar cooked vegetables
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Where the data comes from
How we combine and check nutrition data: Nutriely data sources.
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