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Nutrition Facts For Flounder, stewed, butter

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Flounder, stewed, butter Nutrition Label

Flounder, stewed, butter Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 76kcal (318 kj)
4%
Carbohydrates 0.25g
0%
Starch 0g
Sugars 0.25g **
Sucrose 0.07g
Maltose 0g
Fructose 0.06g
Galactose 0g
Glucose 0.07g
Fibre, total 0.09g
0%
Polyols 0g
Protein 11g
7%
Fat 3.61g
8%
Polyunsaturated fatty acids 0.47g
Monounsaturated fatty acids 0.84g
Saturated fatty acids 1.79g
Sterols 0.38mg
Cholesterol 50mg
Water 76g
3%
Alcohol 0g
Salt 1,344mg **
Calcium 47mg
5%
Chromium 1.60ug
6%
Copper 0.04mg
4%
Fluoride 0.11mg
Iodine 40ug
27%
Iron 0.25mg
1%
Magnesium 15mg
6%
Manganese 0.04mg
2%
Molybdenum 0.00mg
10%
Phosphorus 130mg
22%
Potassium 198mg
6%
Selenium 17ug
30%
Sodium 527mg
Zinc 0.42mg
5%
Vitamin A (RAE) 30ug
4%
Vitamin D 0.92ug
6%
Vitamin E 0.75mg
5%
Vitamin K 0.63ug
1%
Vitamin B1 0.03mg
3%
Vitamin B2 0.04mg
3%
Vitamin B3 (Niacin) equivalents 3.71mg
27%
Vitamin B6 0.15mg
12%
Vitamin B9 (Folate) 7ug
2%
Vitamin B12 0.79ug
33%
Vitamin C 0.27mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Ingredients

Food Preferences

Egg free
Gluten free
Low gluten
Soy free
Unsweetened

Flounder, stewed, butter Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Flounder, stewed, butter

Fat 43%
Carbohydrates 1%
Protein 56%

Component Breakdown for Flounder, stewed, butter

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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