White fish, pangasius/hake/tilapia, average Nutrition Label

White fish, pangasius/hake/tilapia, average Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 77kcal (324 kj)
4%
Carbohydrates 0.00g
0%
Starch 0.00g
Sugars 0.00g
Sucrose 0.00g
Maltose 0.00g
Fructose 0.00g
Galactose 0.00g
Glucose 0.00g
Fibre, total 0.00g
0%
Polyols 0.00g
Protein 16.62g
11%
Fat 1.11g
3%
Polyunsaturated fatty acids 0.22g
Monounsaturated fatty acids 0.30g
Saturated fatty acids 0.33g
Sterols 0.00mg
Cholesterol 42.41mg
Water 81.44g
3%
Alcohol 0.00g
Salt 178.31mg
Calcium 8.67mg
1%
Chromium 0.33ug
1%
Copper 0.05mg
0%
Fluoride 0.03mg
Iodine 3.33ug
2%
Iron 0.28mg
2%
Magnesium 27.33mg
10%
Manganese 0.04mg
2%
Molybdenum 0.33mg
1%
Phosphorus 194.30mg
32%
Potassium 315.65mg
10%
Selenium 32.38ug
59%
Sodium 69.98mg
Zinc 0.47mg
6%
Vitamin A (RAE) 6.72ug
1%
Vitamin D 3.77ug
25%
Vitamin E 0.73mg
5%
Vitamin K 0.73ug
1%
Vitamin B1 0.03mg
3%
Vitamin B2 0.04mg
4%
Niacin equivalents 5.94mg
42%
Vitamin B6 0.18mg
14%
Folate 14.01ug
4%
Vitamin B12 0.81ug
34%
Vitamin C 0.00mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

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Common Questions about White fish, pangasius/hake/tilapia, average

What is WHITE FISH, PANGASIUS/HAKE/TILAPIA, AVERAGE?

White fish, including pangasius, hake, and tilapia, are lean sources of protein that are low in fat. They are also rich in essential nutrients such as omega-3 fatty acids, vitamin D, and selenium. These fish can be a healthy addition to a well-rounded diet and can be prepared in various ways such as baking, grilling, or steaming.

WHITE FISH, PANGASIUS/HAKE/TILAPIA, AVERAGE Health Benefits

White fish such as pangasius, hake, and tilapia are excellent sources of lean protein and omega-3 fatty acids, which are beneficial for heart health. They are also low in saturated fat and rich in essential nutrients like vitamin B12, selenium, and phosphorus. Incorporating these fish into a balanced diet can support overall health and provide essential nutrients for the body.

WHITE FISH, PANGASIUS/HAKE/TILAPIA, Average Health Risks

White fish such as pangasius, hake, and tilapia are generally low in mercury, making them a safer choice for consumption compared to high-mercury fish. However, like any type of fish, they may contain environmental pollutants such as PCBs and dioxins. To mitigate potential health risks, it's advisable to choose fish from reputable sources, consume a variety of seafood, and follow recommended serving sizes.

How much WHITE FISH, PANGASIUS/HAKE/TILAPIA, AVERAGE to eat per day?

The recommended serving size for white fish such as pangasius, hake, or tilapia is about 3-4 ounces per day. It is essential to balance your fish consumption with variety and consider the overall daily intake of protein, fats, and nutrients from different sources.

WHITE FISH, PANGASIUS/HAKE/TILAPIA, AVERAGE Allergies

White fish such as pangasius, hake, and tilapia are generally considered to be low-allergy foods. However, individuals with fish allergies should proceed with caution and consult a healthcare professional if they have concerns about consuming these types of fish.

White fish, pangasius/hake/tilapia, average Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in White fish, pangasius/hake/tilapia, average

Fat 13%
Carbohydrates 0%
Protein 87%

Protein Amino Acids Profile

The ratio of amino acids in White fish, pangasius/hake/tilapia, average. See full profile

Cystine 1%
Tryptophan 1%
Histidine 3%
Methionine 3%
Tyrosine 3%
Proline 4%
Phenylalanine 4%
Serine 4%
Threonine 5%
Isoleucine 5%
Glycine 5%
Valine 5%
Arginine 6%
Alanine 6%
Leucine 8%
Lysine 10%
Aspartic acid 11%
Glutamic acid 15%

Component Breakdown for White fish, pangasius/hake/tilapia, average

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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