Where the calories come from
Bean stew has 439 kcal per medium portion (300 g), with 46.5 g carbs, 25.6 g fibre, 27.5 g protein and 10 g fat. 100 g has 146 kcal.
Last updated June 30, 2026 · Where the data comes from
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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Amino acid data is mapped from the USDA database, for information only.
Bean, common bean, brown bean, white bean, average
Type: Food
Pulses and pulse dishes -> Pulses
450.00
grams
Water, tap water
Type: Food
Beverages -> Drinking water
400.00
grams
Tomato
Type: Food
Vegetable dishes -> Vegetables
150.00
grams
Vegetable bouillon, dissolved
Type: Recipe
Miscellaneous -> Savoury sauces
130.00
grams
Onion
Type: Food
Vegetable dishes -> Vegetables
75.00
grams
Carrot
Type: Food
Vegetable dishes -> Vegetables
60.00
grams
Sweet pepper
Type: Food
Vegetable dishes -> Vegetables
55.00
grams
Soy bean
Type: Food
Pulses and pulse dishes -> Pulses
50.00
grams
Parsnip
Type: Food
Vegetable dishes -> Vegetables
40.00
grams
Cooking fat, average
Type: Dish
Fat and fat products -> Cooking and industrial fat
30.00
grams
Tomato ketchup
Type: Food
Miscellaneous -> Condiments
18.00
grams
Salt, iodised
Type: Food
Miscellaneous -> Spices
7.50
grams
Garlic
Type: Food
Vegetable dishes -> Vegetables
4.00
grams
How we combine and check nutrition data: Nutriely data sources.
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