Steak tartare Calories and nutrition facts Β· Steaks and chops
- Carbs
- 1.8 g
- Fibre
- 0.56 g
- Sugars
- 1.8 g
- Protein
- 15.9 g
- Fat
- 8.9 g
Where the calories come from
Steak tartare has 152 kcal per serving (110 g), with 1.8 g carbs, 0.56 g fibre, 15.9 g protein and 8.9 g fat. 100 g has 138 kcal.
Share of your daily needs in one serving
How much is too much
About 587 g of steak tartare a day uses up the EU daily limit for sodium, 2,000 mg for a healthy adult. That's 5.3 Γ serving (110 g).
Diet tags
Last updated October 28, 2026 Β· Where the data comes from
Get to know steak tartare in Nutriely
These numbers are one piece of the puzzle. Nutriely shows what it adds to your whole day, how much of it fits before a limit like saturated fat or sodium, and which foods fill the gaps it leaves.
Think you know basic nutrition? Take the quizHow it compares with other steaks and chops
Per 100 g, against the 136 steaks and chops in our catalog.
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Calories 138 kcal Β· typical 171 kcal
Fewer calories than 73% of steaks and chops.
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Protein 14.5 g Β· typical 22.3 g
Less protein than 98% of steaks and chops.
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Vitamin B12 1.5 Β΅g Β· typical 1.4 Β΅g
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Zinc 2.9 mg Β· typical 3.3 mg
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Vitamin D 0.72 Β΅g Β· typical 0.28 Β΅g
More vitamin D than 93% of steaks and chops.
The bar shows this food; the line marks the typical (median) value of the category.
Nutrients in steak tartare
Pick an amount to see what it gives you. Tap a nutrient to learn what it does.
% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Energy and macros
Vitamins
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Vitamin A (RAE) 91Β΅g14% of daily
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Vitamin A (Retinol) 89Β΅g
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Vitamin D 0.79Β΅g5% of daily
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Vitamin E 0.77mg7% of daily
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Vitamin K 3.23Β΅g5% of daily
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Vitamin B1 0.11mg14% of daily
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Vitamin B2 0.18mg11% of daily
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55% of daily
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Vitamin B6 0.36mg23% of daily
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Vitamin B9 (Folate) 24Β΅g7% of daily
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Vitamin B12 1.64Β΅g41% of daily
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Vitamin C 2.70mg3% of daily
Minerals
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Salt 955mg19% of max
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Calcium 28mg3% of daily
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Chromium 1.67Β΅g7% of daily
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Copper 0.12mg9% of daily
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Fluoride 0.04mg
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Iodine 34Β΅g23% of daily
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Iron 2.81mg18% of daily
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Magnesium 22mg7% of daily
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Manganese 0.16mg5% of daily
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Molybdenum 0.01mg8% of daily
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Phosphorus 206mg37% of daily
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Potassium 343mg10% of daily
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Selenium 20Β΅g29% of daily
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Sodium 375mg19% of max
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Zinc 3.20mg34% of daily
Carbohydrates
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Starch 0g
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Sugars 1.81g4% of max
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Added Sugars 0g0% of max
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Sucrose 0.81g
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Maltose 0g
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Fructose 0.49g
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Galactose 0g
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Glucose 0.50g
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Fibre, total 0.56g2% of daily
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Polyols 0g
Fats
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Omega-3 0.08g
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Alpha-linolenic acid 48mg
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EPA fatty acid 0mg
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DHA fatty acid 35mg
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Omega-6 0.51g
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Linoleic acid 439mg
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Arachidonic acid 60mg
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Oleic acid 3,209mg
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Saturated fatty acids 3.04g14% of max
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Palmitic acid 1,841mg
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Stearic acid 0.99g
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Cholesterol 160mg
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Trans fatty acids 0.16g
Amino acids
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Histidine no data
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Isoleucine no data
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Leucine no data
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Lysine no data
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Methionine no data
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Cysteine no data
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Phenylalanine no data
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Tyrosine no data
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Tryptophan no data
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Threonine no data
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Valine no data
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Alanine no data
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Arginine no data
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Asparagine no data
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Aspartic acid no data
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Cystine no data
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Glutamic acid no data
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Glutamine no data
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Glycine no data
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Proline no data
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Serine no data
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Hydroxyproline no data
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Taurine no data
Amino acid data is mapped from the USDA database, for information only.
Ingredients
-
Lean steak mince, 9% fat
Type: Food
Meat dishes -> Steaks and chops
400.00
grams
-
Onion
Type: Food
Vegetable dishes -> Vegetables
110.00
grams
-
Beet, pickled
Type: Food
Vegetable dishes -> Canned vegetables
80.00
grams
-
Egg yolk
Type: Food
Egg dishes -> Egg
60.00
grams
-
Salt, iodised
Type: Food
Miscellaneous -> Spices
5.00
grams
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- Goat, cooked, roasted 143 kcal / 100 g
- Veal, shoulder, arm, separable lean and fat, raw 132 kcal / 100 g
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Where the data comes from
How we combine and check nutrition data: Nutriely data sources.
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