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Nutrition Facts For Goat, cooked, roasted

Data sources: Nutriely Data Sources
Last updated on August 11, 2024.

Nutrition Label

Goat, cooked, roasted Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 143kcal (599 kj)
7%
Carbohydrates 0g
0%
Starch -
Sugars 0g **
Sucrose -
Maltose -
Fructose -
Galactose -
Glucose -
Fibre, total 0g
0%
Polyols -
Protein 27g
18%
Fat 3.03g
7%
Polyunsaturated fatty acids 0.23g
Monounsaturated fatty acids 1.36g
Saturated fatty acids 0.93g
Sterols 75mg
Cholesterol 75mg
Water 68g
3%
Alcohol 0g
Salt -
Calcium 17mg
2%
Chromium -
0%
Copper 0.30mg
34%
Fluoride -
Iodine -
0%
Iron 3.73mg
21%
Magnesium 0mg
0%
Manganese 0.04mg
2%
Molybdenum -
0%
Phosphorus 201mg
34%
Potassium 405mg
13%
Selenium 12ug
21%
Sodium 86mg
Zinc 5mg
66%
Vitamin A (RAE) 0ug
0%
Vitamin D 0ug
0%
Vitamin E 0.34mg
2%
Vitamin K 1.20ug
1%
Vitamin B1 0.09mg
8%
Vitamin B2 0.61mg
55%
Vitamin B3 (Niacin) equivalents 3.95mg
28%
Vitamin B6 0mg
0%
Vitamin B9 (Folate) 5ug
1%
Vitamin B12 1.19ug
50%
Vitamin C 0mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Goat, cooked, roasted

The ratio of macro elements (protein, fat, carbs) in Goat, cooked, roasted

Protein 80%
Fat 20%
Carbohydrates 0%

Protein Amino Acids Profile

The ratio of amino acids in Goat, cooked, roasted. See full profile

Cystine 2%
Tryptophan 3%
Histidine 4%
Methionine 5%
Tyrosine 6%
Phenylalanine 7%
Threonine 9%
Isoleucine 10%
Valine 10%
Arginine 14%
Lysine 14%
Leucine 16%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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