Catalog -> Meat dishes -> Steaks and chops

Nutrition Facts For Bison, ground, grass-fed, raw

Data sources: Nutriely Data Sources
Last updated on August 11, 2024.

Nutrition Label

Bison, ground, grass-fed, raw Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 146kcal (611 kj)
7%
Carbohydrates 0.05g
0%
Starch -
Sugars 0g **
Sucrose -
Maltose -
Fructose -
Galactose -
Glucose -
Fibre, total 0g
0%
Polyols -
Protein 20g
14%
Fat 7g
16%
Polyunsaturated fatty acids 0.34g
Monounsaturated fatty acids 2.75g
Saturated fatty acids 2.92g
Sterols 55mg
Cholesterol 55mg
Water 72g
3%
Alcohol 0g
Salt -
Calcium 11mg
1%
Chromium -
0%
Copper 0.14mg
16%
Fluoride -
Iodine -
0%
Iron 2.78mg
15%
Magnesium 21mg
8%
Manganese -
0%
Molybdenum -
0%
Phosphorus 194mg
32%
Potassium 328mg
11%
Selenium 20ug
36%
Sodium 70mg
Zinc 4.59mg
57%
Vitamin A (RAE) 0ug
0%
Vitamin D 0ug
0%
Vitamin E 0.19mg
1%
Vitamin K 1.20ug
1%
Vitamin B1 0.14mg
13%
Vitamin B2 0.25mg
22%
Vitamin B3 (Niacin) equivalents 5mg
38%
Vitamin B6 0.38mg
29%
Vitamin B9 (Folate) 12ug
3%
Vitamin B12 1.94ug
81%
Vitamin C 0mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Bison, ground, grass-fed, raw

The ratio of macro elements (protein, fat, carbs) in Bison, ground, grass-fed, raw

Protein 55%
Fat 44%
Carbohydrates 0%

Protein Amino Acids Profile

The ratio of amino acids in Bison, ground, grass-fed, raw. See full profile

Tryptophan 1%
Cystine 1%
Methionine 3%
Tyrosine 3%
Histidine 4%
Serine 4%
Phenylalanine 4%
Threonine 4%
Isoleucine 5%
Proline 5%
Valine 5%
Glycine 6%
Alanine 6%
Arginine 7%
Leucine 8%
Lysine 9%
Aspartic acid 9%
Glutamic acid 16%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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