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Nutrition Facts For Beef schnitzel, breaded, fried in oil

Data sources: Nutriely Data Sources
Last updated on December 22, 2024.

Nutrition Label

Beef schnitzel, breaded, fried in oil Nutrition Facts
Serving Size: 815.00g
% Daily Value*
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Energy 402kcal (1,682 kj)
20%
Carbohydrates, net 19g
8%
Starch 19g
Sugars 0.35g **
Added Sugars 0g
Sucrose 0.05g
Maltose 0.23g
Fructose 0.01g
Galactose 0g
Glucose 0.06g
Fibre, total 0.89g
4%
Polyols 0g
Protein 38g
26%
Fat 19g
43%
Polyunsaturated fatty acids 4.98g
Monounsaturated fatty acids 9g
Saturated fatty acids 3.12g
Cholesterol 136mg
Water 92g
5%
Alcohol 0g
Salt 1,470mg **
Calcium 28mg
3%
Chromium 2.52ug
10%
Copper 0.19mg
15%
Fluoride 0.06mg
Iodine 46ug
30%
Iron 5mg
33%
Magnesium 49mg
16%
Manganese 0.17mg
6%
Molybdenum 0.01mg
18%
Phosphorus 388mg
71%
Potassium 677mg
19%
Selenium 32ug
46%
Sodium 577mg
Zinc 6mg
78%
Vitamin A (RAE) 43ug
7%
Vitamin A (Retinol) 44ug
Vitamin D 0.65ug
4%
Vitamin E 3.67mg
33%
Vitamin K 24ug
34%
Vitamin B1 0.14mg
13%
Vitamin B2 0.31mg
19%
Vitamin B3 (Niacin) equivalents 15mg
106%
Vitamin B6 0.70mg
44%
Vitamin B9 (Folate) 15ug
5%
Vitamin B12 2.05ug
51%
Vitamin C 0mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Common Questions

Data source

All nutrition information for this food was taken from Finnish Institute for Health and Welfare database.

Ingredients

Beef schnitzel, breaded, fried in oil

The ratio of macro elements (protein, fat, carbs) in Beef schnitzel, breaded, fried in oil

Fat 43%
Carbohydrates, net 19%
Protein 38%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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