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Nutrition Facts For Beef schnitzel, breaded, fried in butter

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Beef schnitzel, breaded, fried in butter Nutrition Label

Beef schnitzel, breaded, fried in butter Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 218kcal (913 kj)
11%
Carbohydrates 10.86g
4%
Starch 10.60g
Sugars 0.26g **
Sucrose 0.03g
Maltose 0.13g
Fructose 0.01g
Galactose 0.00g
Glucose 0.03g
Fibre, total 0.51g
1%
Polyols 0.00g
Protein 21.91g
15%
Fat 9.52g
21%
Polyunsaturated fatty acids 0.52g
Monounsaturated fatty acids 2.66g
Saturated fatty acids 5.16g
Sterols 7.18mg
Cholesterol 90.69mg
Water 53.46g
2%
Alcohol 0.00g
Salt 950.60mg **
Calcium 16.78mg
2%
Chromium 1.59ug
6%
Copper 0.11mg
12%
Fluoride 0.03mg
Iodine 26.33ug
18%
Iron 3.02mg
17%
Magnesium 27.76mg
10%
Manganese 0.10mg
6%
Molybdenum 0.01mg
16%
Phosphorus 222.80mg
37%
Potassium 386.98mg
12%
Selenium 18.45ug
34%
Sodium 373.08mg
Zinc 3.58mg
45%
Vitamin A (RAE) 76.20ug
11%
Vitamin D 0.39ug
3%
Vitamin E 0.60mg
4%
Vitamin K 5.14ug
6%
Vitamin B1 0.08mg
7%
Vitamin B2 0.18mg
16%
Vitamin B3 (Niacin) equivalents 8.48mg
61%
Vitamin B6 0.40mg
31%
Vitamin B9 (Folate) 8.74ug
2%
Vitamin B12 1.17ug
49%
Vitamin C 0.00mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value for sugar is the maximum suggested amount and has no actual required amount.

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Beef schnitzel, breaded, fried in butter Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Beef schnitzel, breaded, fried in butter

Fat 40%
Carbohydrates 20%
Protein 40%

Component Breakdown for Beef schnitzel, breaded, fried in butter

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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