Catalog -> Fruit and berry dishes -> Fruit and berry dishes other than pies

Nutrition Facts For Prune rice dessert

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Prune rice dessert Nutrition Label

Prune rice dessert Nutrition Facts
Serving Size: 100.00g
% Daily Value*
Loading...
Energy 166kcal (696 kj)
8%
Carbohydrates 21.25g
9%
Starch 7.05g
Sugars 14.20g **
Sucrose 6.85g
Maltose 0.00g
Fructose 3.39g
Galactose 0.00g
Glucose 3.35g
Fibre, total 2.21g
6%
Polyols 0.00g
Protein 1.95g
1%
Fat 7.41g
17%
Polyunsaturated fatty acids 0.19g
Monounsaturated fatty acids 1.65g
Saturated fatty acids 4.79g
Sterols 12.24mg
Cholesterol 14.49mg
Water 63.02g
3%
Alcohol 0.00g
Salt 18.28mg **
Calcium 31.70mg
3%
Chromium 2.32ug
9%
Copper 0.12mg
13%
Fluoride 0.03mg
Iodine 3.45ug
2%
Iron 0.60mg
3%
Magnesium 16.77mg
6%
Manganese 0.17mg
10%
Molybdenum 0.01mg
19%
Phosphorus 44.30mg
7%
Potassium 240.28mg
8%
Selenium 1.96ug
4%
Sodium 7.17mg
Zinc 0.30mg
4%
Vitamin A (RAE) 66.08ug
9%
Vitamin D 0.04ug
0%
Vitamin E 0.55mg
4%
Vitamin K 15.98ug
18%
Vitamin B1 0.02mg
2%
Vitamin B2 0.08mg
7%
Vitamin B3 (Niacin) equivalents 0.85mg
6%
Vitamin B6 0.07mg
5%
Vitamin B9 (Folate) 3.39ug
1%
Vitamin B12 0.04ug
2%
Vitamin C 0.15mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value for sugar is the maximum suggested amount and has no actual required amount.

Raw ingredients, foods and recipes
Browse Foods

Food Preferences

Egg free
Gluten free
Lacto-ovo vegetarian
Lacto vegetarian
Low gluten
No added salt
Soy free

Prune rice dessert Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Prune rice dessert

Fat 42%
Carbohydrates 53%
Protein 5%

Component Breakdown for Prune rice dessert

Macro
Mineral
Vitamin
Amino
Carbs
Fats

Subscribe to our newsletter.

What you eat matters.

Nutrition Articles
Interesting analysis, research and nutrition news.
Feature News
Stay updated as we release new features.