Catalog -> Fruit and berry dishes
Per 100 g. Typical is the median across the fruit and berry dishes other than pies in our catalog.
Per 100 g. Tap a column to sort, or type to find a food.
| Apple crisp delight, apple, oat flakes 🌱 | 155 | 1.7 g | 19.7 g | 7.2 g | 2.3 g |
| Baked apple | 69 | 0.2 g | 12.3 g | 1.5 g | 1.7 g |
| Baked banana | 176 | 1.1 g | 33.6 g | 3.5 g | 1.6 g |
| Banana, deep-fried 🌱 | 200 | 3.5 g | 21.3 g | 10.8 g | 1.5 g |
| Berries with talkkuna powder 🌱 | 125 | 2.5 g | 22 g | 1.4 g | 4.8 g |
| Berry jelly, jam sugar 🌱 | 75 | 0.57 g | 15.1 g | 0.4 g | 2.2 g |
| Berry mousse, cream, eggs | 146 | 2.3 g | 9.1 g | 10.4 g | 2.1 g |
| Fruit jelly 🌱 | 83 | 0.45 g | 18.6 g | 0.25 g | 1.1 g |
| Fruit, deep-fried | 181 | 3.3 g | 17 g | 10.8 g | 1.5 g |
| Juice jelly | 87 | 3.2 g | 17.6 g | 0.15 g | 0 g |
| Orange rice dessert | 109 | 1.1 g | 13 g | 5.4 g | 1.3 g |
| Plantains, green, boiled 🌱 | 121 | 1.1 g | 26.6 g | 0.08 g | 2.6 g |
| Plantains, green, fried 🌱 | 309 | 1.5 g | 45.7 g | 11.8 g | 3.5 g |
| Plantains, yellow, baked 🌱 | 155 | 1.5 g | 39.2 g | 0.16 g | 2.2 g |
| Prune rice dessert | 166 | 2 g | 21.2 g | 7.4 g | 2.2 g |
| Prune souffle | 124 | 4.7 g | 22 g | 0.69 g | 2.9 g |
| Rhubarb crisp delight, rhubarb, oat flakes 🌱 | 222 | 2.6 g | 23.5 g | 12.2 g | 2.4 g |
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