Pizza, vegetarian pizza, pizza bianca, without tomato Calories and nutrition facts · Pizza
- Carbs
- 23.6 g
- Fibre
- 6.1 g
- Sugars
- 4.1 g
- Protein
- 6.3 g
- Fat
- 9.9 g
Where the calories come from
Pizza, vegetarian pizza, pizza bianca, without tomato has 224 kcal per medium portion (175 g), with 23.6 g carbs, 6.1 g fibre, 6.3 g protein and 9.9 g fat. 100 g has 128 kcal.
Share of your daily needs in one medium portion
Diet tags
Last updated October 28, 2026 · Where the data comes from
Get to know pizza, vegetarian pizza, pizza bianca, without tomato in Nutriely
These numbers are one piece of the puzzle. Nutriely shows what it adds to your whole day, how much of it fits before a limit like saturated fat or sodium, and which foods fill the gaps it leaves.
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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Energy and macros
Vitamins
-
Vitamin A (RAE) 101µg15% of daily
-
Vitamin A (Retinol) 42µg
-
Vitamin D 0.08µg1% of daily
-
Vitamin E 1.78mg16% of daily
-
Vitamin K 13µg19% of daily
-
Vitamin B1 0.18mg22% of daily
-
Vitamin B2 0.24mg15% of daily
-
38% of daily
-
Vitamin B6 0.40mg25% of daily
-
Vitamin B9 (Folate) 71µg22% of daily
-
Vitamin B12 0.05µg1% of daily
-
Vitamin C 43mg45% of daily
Minerals
-
Salt 993mg20% of max
-
Calcium 45mg5% of daily
-
Chromium 1.80µg7% of daily
-
Copper 0.26mg20% of daily
-
Fluoride 0.03mg
-
Iodine 29µg20% of daily
-
Iron 1.63mg10% of daily
-
Magnesium 61mg20% of daily
-
Manganese 1.09mg36% of daily
-
Molybdenum 0.03mg42% of daily
-
Phosphorus 240mg44% of daily
-
Potassium 516mg15% of daily
-
Selenium 8µg12% of daily
-
Sodium 390mg19% of max
-
Zinc 1.70mg18% of daily
Carbohydrates
-
Starch 20g
-
Sugars 4.06g8% of max
-
Added Sugars 0g0% of max
-
Sucrose 0.26g
-
Maltose 0.28g
-
Fructose 1.57g
-
Galactose 0.01g
-
Glucose 1.38g
-
Fibre, total 6g24% of daily
-
Polyols 0g
Fats
-
Omega-3 0.10g
-
Alpha-linolenic acid 99mg
-
EPA fatty acid 0mg
-
DHA fatty acid 0mg
-
Omega-6 0.83g
-
Linoleic acid 821mg
-
Arachidonic acid 0.05mg
-
Oleic acid 3,505mg
-
Saturated fatty acids 4.33g20% of max
-
Palmitic acid 2,191mg
-
Stearic acid 0.64g
-
Cholesterol 11mg
-
Trans fatty acids 0.08g
Amino acids
-
Histidine no data
-
Isoleucine no data
-
Leucine no data
-
Lysine no data
-
Methionine no data
-
Cysteine no data
-
Phenylalanine no data
-
Tyrosine no data
-
Tryptophan no data
-
Threonine no data
-
Valine no data
-
Alanine no data
-
Arginine no data
-
Asparagine no data
-
Aspartic acid no data
-
Cystine no data
-
Glutamic acid no data
-
Glutamine no data
-
Glycine no data
-
Proline no data
-
Serine no data
-
Hydroxyproline no data
-
Taurine no data
Amino acid data is mapped from the USDA database, for information only.
Ingredients
-
Tomato
Type: Food
Vegetable dishes -> Vegetables
300.00
grams
-
Flour, whole wheat flour
Type: Food
Cereals and cereal products -> Flour
245.00
grams
-
Champignon
Type: Food
Vegetable dishes -> Mushroom
200.00
grams
-
Cauliflower, boiled
Type: Food
Vegetable dishes -> Cooked vegetables
200.00
grams
-
Sweet pepper
Type: Food
Vegetable dishes -> Vegetables
180.00
grams
-
Creme fraiche, 28% fat
Type: Food
Milk dishes -> Fermented milk products, other
150.00
grams
-
Water, tap water
Type: Food
Beverages -> Drinking water
150.00
grams
-
Onion, red onion
Type: Food
Vegetable dishes -> Vegetables
65.00
grams
-
Oil, olive oil
Type: Food
Fat and fat products -> Oils
28.00
grams
-
Rocket, arugula
Type: Food
Vegetable dishes -> Vegetables
20.00
grams
-
Baking yeast
Type: Food
Miscellaneous -> Miscellaneous ingredients
15.00
grams
-
Lemon juice
Type: Food
Fruit and berry dishes -> Juices
15.00
grams
-
Salt, iodised
Type: Food
Miscellaneous -> Spices
7.50
grams
Where the data comes from
How we combine and check nutrition data: Nutriely data sources.
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