Flour, whole wheat flour Calories and nutrition facts Β· Flour

107 kcal per serving (30 g)
Carbs
19.1 g
Fibre
3.8 g
Sugars
0.36 g
Protein
3.9 g
Fat
0.74 g
358 kcal per 100 g
Carbs
63.8 g
Fibre
12.6 g
Sugars
1.2 g
Protein
13 g
Fat
2.5 g

Where the calories come from

Protein 16% Carbs 77% Fat 7%

Flour, whole wheat flour has 107 kcal per serving (30 g), with 19.1 g carbs, 3.8 g fibre, 3.9 g protein and 0.74 g fat. 100 g has 358 kcal.

Diet tags

Egg free Lacto-ovo vegetarian Lactose free Lacto vegetarian Milk free No added salt Soy free Unsweetened Vegan

Last updated June 30, 2026 Β· Where the data comes from

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How it compares with other flour

Per 100 g, against the 56 flour in our catalog.

  • Calories 358 kcal Β· typical 348 kcal
  • Protein 13 g Β· typical 11.5 g
  • Fibre 12.6 g Β· typical 7.6 g
  • Sugars 1.2 g Β· typical 1.2 g
  • Fat 2.5 g Β· typical 2.4 g

The bar shows this food; the line marks the typical (median) value of the category.

Learn about flour, whole wheat flour

How much whole wheat flour to eat per day?

The recommended daily intake of whole wheat flour varies depending on individual dietary needs and overall calorie intake. As a general guideline, it is recommended to consume 3-4 servings of whole grains per day, with one serving equivalent to about 1/2 cup of whole wheat flour. It's important to incorporate whole wheat flour as part of a balanced diet and to consider individual nutritional requirements.

Nutrients in flour, whole wheat flour

Pick an amount to see what it gives you. Tap a nutrient to learn what it does.

% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.

Energy and macros
Vitamins
Minerals
Carbohydrates
Fats
Amino acids

Amino acid data is mapped from the USDA database, for information only.

Similar flour

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Where the data comes from

How we combine and check nutrition data: Nutriely data sources.

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