Sweet pepper, boiled Calories and nutrition facts · Cooked vegetables
- Carbs
- 4.3 g
- Fibre
- 1.9 g
- Sugars
- 4.3 g
- Protein
- 0.95 g
- Fat
- 0.4 g
Where the calories come from
Sweet pepper, boiled has 29 kcal per serving (85 g), with 4.3 g carbs, 1.9 g fibre, 0.95 g protein and 0.4 g fat. 100 g has 34 kcal.
Share of your daily needs in one serving
Diet tags
Last updated November 6, 2026 · Where the data comes from
Get to know sweet pepper, boiled in Nutriely
These numbers are one piece of the puzzle. Nutriely shows what it adds to your whole day, how much of it fits before a limit like saturated fat or sodium, and which foods fill the gaps it leaves.
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How it compares with other cooked vegetables
Per 100 g, against the 51 cooked vegetables in our catalog.
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Calories 34 kcal · typical 41 kcal
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Vitamin K 6.1 µg · typical 19.3 µg
Less vitamin K than 76% of cooked vegetables.
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Fibre 2.3 g · typical 2.7 g
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Vitamin C 143 mg · typical 15.5 mg
More vitamin C than 100% of cooked vegetables.
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Folate 66.5 µg · typical 35.7 µg
More folate than 86% of cooked vegetables.
The bar shows this food; the line marks the typical (median) value of the category.
Nutrients in sweet pepper, boiled
Pick an amount to see what it gives you. Tap a nutrient to learn what it does.
% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Energy and macros
Vitamins
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Vitamin A (RAE) 165µg25% of daily
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Vitamin D 0µg0% of daily
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Vitamin E 2.57mg23% of daily
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Vitamin K 6µg9% of daily
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Vitamin B1 0.03mg4% of daily
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Vitamin B2 0.09mg6% of daily
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10% of daily
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Vitamin B6 0.64mg40% of daily
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Vitamin B9 (Folate) 67µg20% of daily
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Vitamin B12 0µg0% of daily
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Vitamin C 143mg151% of daily
Minerals
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Salt 11mg0% of max
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Calcium 10mg1% of daily
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Chromium 1.19µg5% of daily
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Copper 0.02mg1% of daily
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Fluoride 0.01mg
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Iodine 1.19µg1% of daily
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Iron 0.62mg4% of daily
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Magnesium 16mg5% of daily
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Manganese 0.12mg4% of daily
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Molybdenum 0.08mg128% of daily
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Phosphorus 32mg6% of daily
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Potassium 288mg8% of daily
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Selenium 0.19µg0% of daily
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Sodium 4.17mg0% of max
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Zinc 0.12mg1% of daily
Carbohydrates
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Starch 0.02g
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Sugars 5g10% of max
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Added Sugars 0g0% of max
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Sucrose 0.07g
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Maltose 0g
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Fructose 2.55g
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Galactose 0g
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Glucose 2.38g
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Fibre, total 2.26g9% of daily
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Polyols 0g
Fats
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Omega-3 0.05g
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Alpha-linolenic acid 53mg
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EPA fatty acid 0mg
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DHA fatty acid 0mg
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Omega-6 0.09g
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Linoleic acid 94mg
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Arachidonic acid 0mg
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Oleic acid 11mg
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Saturated fatty acids 0.08g0% of max
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Palmitic acid 45mg
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Stearic acid 0.01g
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Cholesterol 0mg
Amino acids
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Histidine 0.02g2% of daily
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Isoleucine 0.04g3% of daily
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Leucine 0.06g2% of daily
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Lysine 0.05g2% of daily
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Methionine 0.01g1% of daily
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Cysteine no data
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Phenylalanine 0.04g2% of daily
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Tyrosine 0.02g2% of daily
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Tryptophan 0.01g4% of daily
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Threonine 0.04g3% of daily
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Valine 0.05g3% of daily
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Alanine 0.05g
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Arginine 0.05g
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Asparagine no data
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Aspartic acid 0.16g
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Cystine 0.02g3% of daily
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Glutamic acid 0.15g
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Glutamine no data
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Glycine 0.04g
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Proline 0.05g
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Serine 0.05g
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Hydroxyproline no data
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Taurine no data
Amino acid data is mapped from the USDA database, for information only.
Sweet pepper, boiled in other food databases
The same food in national food composition databases, next to ours. Per 100 g.
Fineli: “Sweet pepper, boiled without salt” · USDA: “Peppers, sweet, green, cooked, boiled, drained, without salt”. Databases measure different samples, so some spread is normal. Nutriely's values are what the app uses. Sources and licences.
Ingredients
Similar cooked vegetables
Closest in calories first.
Where the data comes from
How we combine and check nutrition data: Nutriely data sources.
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