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Nutrition Facts For Sauce with vinegar and seasoning, preservation liquid

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Sauce with vinegar and seasoning, preservation liquid Nutrition Label

Sauce with vinegar and seasoning, preservation liquid Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 123kcal (515 kj)
6%
Carbohydrates 28g
11%
Starch 0g
Sugars 28g **
Sucrose 28g
Maltose 0g
Fructose 0.07g
Galactose 0g
Glucose 0.07g
Fibre, total 0g
0%
Polyols 0g
Protein 0.01g
0%
Fat 0g
0%
Polyunsaturated fatty acids 0g
Monounsaturated fatty acids 0g
Saturated fatty acids 0g
Sterols 0mg
Cholesterol 0mg
Water 57g
2%
Alcohol 0g
Salt 1,979mg **
Calcium 4.84mg
0%
Chromium 0.38ug
2%
Copper 0.01mg
1%
Fluoride 0.04mg
Iodine 52ug
34%
Iron 0.03mg
0%
Magnesium 0.69mg
0%
Manganese 0.01mg
0%
Molybdenum 0.00mg
8%
Phosphorus 1.40mg
0%
Potassium 1.30mg
0%
Selenium 0.18ug
0%
Sodium 777mg
Zinc 0.00mg
0%
Vitamin A (RAE) 0ug
0%
Vitamin D 0ug
0%
Vitamin E 0mg
0%
Vitamin K 0ug
0%
Vitamin B1 0mg
0%
Vitamin B2 0mg
0%
Vitamin B3 (Niacin) equivalents 0mg
0%
Vitamin B6 0mg
0%
Vitamin B9 (Folate) 0ug
0%
Vitamin B12 0ug
0%
Vitamin C 0mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Ingredients

Food Preferences

Egg free
Gluten free
Lacto-ovo vegetarian
Lactose free
Lacto vegetarian
Low protein
Milk free
Low gluten
Soy free
Vegan

Sauce with vinegar and seasoning, preservation liquid Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Sauce with vinegar and seasoning, preservation liquid

Fat 0%
Carbohydrates 100%
Protein 0%

Component Breakdown for Sauce with vinegar and seasoning, preservation liquid

Macro
Mineral
Vitamin
Amino
Carbs
Fats
Energy 123kcal
(514.57kj)
6% of 1,995.81kcal
(8350.48kj)
Carbohydrates 28.19g
11% of (249.48 g)
Protein 0.01g
0% of (149.69 g)
Fat 0.00g
0% of (44.35 g)
Water 56.90g
2% of (2,450.00 g)
Alcohol 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Salt 1,979.22mg
40% of maximum (5,000.00 mg)
Calcium 4.84mg
0% of (1,000.00 mg)
Chromium 0.38ug
2% of (25.00 ug)
Copper 0.01mg
1% of (0.90 mg)
Fluoride 0.04mg
Iodine 51.54ug
34% of (150.00 ug)
Iron 0.03mg
0% of (18.00 mg)
Magnesium 0.69mg
0% of (280.00 mg)
Manganese 0.01mg
0% of (1.80 mg)
Molybdenum 0.00mg
8% of (0.04 mg)
Phosphorus 1.40mg
0% of (600.00 mg)
Potassium 1.30mg
0% of (3,100.00 mg)
Selenium 0.18ug
0% of (55.00 ug)
Sodium 776.77mg
52% of maximum (1,500.00 mg)
Zinc 0.00mg
0% of (8.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin A (RAE) 0.00ug
0% of (700.00 ug)
Vitamin D 0.00ug
0% of (15.00 ug)
Vitamin E 0.00mg
0% of (15.00 mg)
Vitamin K 0.00ug
0% of (90.00 ug)
Vitamin B1 0.00mg
0% of (1.10 mg)
Vitamin B2 0.00mg
0% of (1.10 mg)
Vitamin B3 (Niacin) equivalents 0.00mg
0% of (14.00 mg)
Vitamin B6 0.00mg
0% of (1.30 mg)
Vitamin B9 (Folate) 0.00ug
0% of (400.00 ug)
Vitamin B12 0.00ug
0% of (2.40 ug)
Vitamin C 0.00mg
0% of (90.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Histidine -
0% of (0.98 g)
Isoleucine -
0% of (1.33 g)
Leucine -
0% of (2.94 g)
Lysine -
0% of (2.66 g)
Methionine -
0% of (1.33 g)
Cysteine -
Phenylalanine -
0% of (2.31 g)
Tyrosine -
0% of (1.20 g)
Tryptophan -
0% of (0.35 g)
Threonine -
0% of (1.40 g)
Valine -
0% of (1.68 g)
Alanine -
Arginine -
Asparagine -
Aspartic acid -
Cystine -
0% of (0.70 g)
Glutamic acid -
Glutamine -
Glycine -
Proline -
Serine -
Hydroxyproline -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Starch 0.00g
Sugars 28.19g
56% of maximum (49.90 g)
Sucrose 28.05g
Maltose 0.00g
Fructose 0.07g
Galactose 0.00g
Glucose 0.07g
Fibre, total 0.00g
0% of (35.00 g)
Polyols 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Polyunsaturated fatty acids 0.00g
Omega-3 0.00g
Alpha-linolenic acid 0.00mg
EPA fatty acid 0.00mg
DHA fatty acid 0.00mg
Omega-6 0.00g
Linoleic acid 0.00mg
Arachidonic acid 0.00mg
Monounsaturated fatty acids 0.00g
Oleic acid 0.00mg
Saturated fatty acids 0.00g
0% of maximum (22.18 g)
Palmitic acid 0.00mg
Stearic acid 0.00g
Sterols 0.00mg
Cholesterol 0.00mg
Trans fatty acids 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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