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Nutrition Facts For Pizza, reindeer and chantarelle pizza

Data sources: Finnish Institute for Health and Welfare and USDA FoodData Central
Last updated on August 2, 2024.

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Nutrition Facts Pizza, reindeer and chantarelle pizza Energy Breakdown Pizza, reindeer and chantarelle pizza Nutrition Label Component Breakdown Pizza, reindeer and chantarelle pizza

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Pizza, reindeer and chantarelle pizza Nutrition Label

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Pizza, reindeer and chantarelle pizza Nutrition Facts

Serving Size: 100.00g

% Daily Value*

Energy 187kcal (782 kj)

10%

Carbohydrates 18.25g

7%

Starch 16.89g

Fibre, total 1.73g

5%

Maltose 0.21g

Sucrose 0.11g

Polyols 0.00g

Sugars 1.35g

Fructose 0.52g

Galactose 0.00g

Glucose 0.39g

Protein 10.97g

17%

Fat 7.32g

11%

Polyunsaturated fatty acids 0.91g

Monounsaturated fatty acids 2.28g

Saturated fatty acids 3.42g

Cholesterol 22.21mg

Sterols 26.22mg

Iron 1.47mg

8%

Vitamin D 0.66ug

4%

Calcium 155.59mg

16%

Chromium 1.33ug

5%

Sodium 485.00mg

Iodine 19.45ug

13%

Copper 0.35mg

0%

Salt 1,235.78mg

Selenium 11.87ug

22%

Vitamin E 0.79mg

5%

Zinc 1.76mg

22%

Vitamin C 2.50mg

3%

Vitamin B12 1.27ug

53%

Vitamin A (RAE) 54.31ug

8%

Vitamin B1 0.06mg

5%

Vitamin B2 0.14mg

13%

Vitamin B6 0.15mg

12%

Manganese 0.21mg

12%

Magnesium 21.01mg

8%

Potassium 233.72mg

8%

Fluoride 0.03mg

Phosphorus 178.20mg

30%

Vitamin K 4.95ug

6%

Vitamin B3 (Niacin) equivalents 4.14mg

30%

Vitamin B9 (Folate) 28.92ug

7%

Alcohol 0.00g

Water 55.83g

3%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

Raw ingredients, foods and recipes: Browse Foods

Pizza, reindeer and chantarelle pizza Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Pizza, reindeer and chantarelle pizza

Fat 36%

Carbohydrates 40%

Protein 24%

Component Breakdown for Pizza, reindeer and chantarelle pizza

Macro

Mineral

Vitamin

Amino

Carbs

Fats

Energy 187kcal
(782.49kj)

10% of 1,951.45kcal
(8164.87kj)

Carbohydrates 18.25g

7% of (243.93 g)

17% of (66.00 g)

11% of (65.05 g)

3% of (1,960.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

8% of (18.00 mg)

Calcium 155.59mg

16% of (1,000.00 mg)

Chromium 1.33ug

5% of (25.00 ug)

Sodium 485.00mg

32% of maximum (1,500.00 mg)

13% of (150.00 ug)

0% of (900.00 mg)

Salt 1,235.78mg

25% of maximum (5,000.00 mg)

Selenium 11.87ug

22% of (55.00 ug)

22% of (8.00 mg)

Manganese 0.21mg

12% of (1.80 mg)

Magnesium 21.01mg

8% of (280.00 mg)

Potassium 233.72mg

8% of (3,100.00 mg)

Fluoride 0.03mg

Phosphorus 178.20mg

30% of (600.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Vitamin D 0.66ug

4% of (15.00 ug)

Vitamin E 0.79mg

5% of (15.00 mg)

Vitamin C 2.50mg

3% of (90.00 mg)

Vitamin B12 1.27ug

53% of (2.40 ug)

Vitamin A (RAE) 54.31ug

8% of (700.00 ug)

Vitamin B1 0.06mg

5% of (1.10 mg)

Vitamin B2 0.14mg

13% of (1.10 mg)

Vitamin B6 0.15mg

12% of (1.30 mg)

Vitamin K 4.95ug

6% of (90.00 ug)

Vitamin B3 (Niacin) equivalents 4.14mg

30% of (14.00 mg)

Vitamin B9 (Folate) 28.92ug

7% of (400.00 ug)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Phenylalanine -

Aspartic acid -

Glutamic acid -

Hydroxyproline -

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Fibre, total 1.73g

5% of (35.00 g)

3% of maximum (48.79 g)

Galactose 0.00g

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Polyunsaturated fatty acids 0.91g

Monounsaturated fatty acids 2.28g

Saturated fatty acids 3.42g

16% of maximum (21.68 g)

Cholesterol 22.21mg

Sterols 26.22mg

Omega-3 polyunsaturated fatty acids 0.19g

Alpha-linolenic acid 181.49mg

EPA fatty acid 2.18mg

DHA fatty acid 0.00mg

Omega-6 polyunsaturated fatty acids 0.69g

Linoleic acid 663.17mg

Arachidonic acid 10.68mg

Oleic acid 2,087.28mg

Palmitic acid 1,482.57mg

Stearic acid 0.71g

Trans fatty acids 0.17g

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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