Tomato, crushed, canned Calories and nutrition facts · Canned vegetables

30 kcal per serving (130 g)
Carbs
4.5 g
Fibre
2.5 g
Sugars
4.4 g
Protein
0.72 g
Fat
0.26 g
23 kcal per 100 g
Carbs
3.5 g
Fibre
1.9 g
Sugars
3.4 g
Protein
0.55 g
Fat
0.2 g

Where the calories come from

Protein 12% Carbs 78% Fat 10%

Tomato, crushed, canned has 30 kcal per serving (130 g), with 4.5 g carbs, 2.5 g fibre, 0.72 g protein and 0.26 g fat. 100 g has 23 kcal.

Share of your daily needs in one serving

Diet tags

Cholesterol reduced Egg free Fat free Gluten free Lacto-ovo vegetarian Lactose free Lacto vegetarian Low protein Milk free Low gluten No added salt Soy free Unsweetened Vegan

Last updated June 30, 2026 · Where the data comes from

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How it compares with other canned vegetables

Per 100 g, against the 27 canned vegetables in our catalog.

  • Calories 23 kcal · typical 70 kcal

    Fewer calories than 81% of canned vegetables.

  • Protein 0.55 g · typical 1.4 g

    Less protein than 96% of canned vegetables.

  • Fibre 1.9 g · typical 2.6 g
  • Sugars 3.4 g · typical 2.4 g
  • Fat 0.2 g · typical 0.39 g

The bar shows this food; the line marks the typical (median) value of the category.

Learn about tomato, crushed, canned

What are the health benefits of crushed canned tomatoes?

Crushed canned tomatoes are a great source of nutrients, including vitamin C, potassium, and antioxidants such as lycopene. These nutrients support a healthy immune system, promote heart health, and may reduce the risk of certain cancers. Additionally, the lycopene in tomatoes has been associated with skin protection from UV damage.

Nutrients in tomato, crushed, canned

Pick an amount to see what it gives you. Tap a nutrient to learn what it does.

% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.

Energy and macros
Vitamins
Minerals
Carbohydrates
Fats
Amino acids

Amino acid data is mapped from the USDA database, for information only.

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Where the data comes from

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