Oven-baked beef steak mince pancake Calories and nutrition facts · Panncakes
- Carbs
- 19 g
- Fibre
- 1.2 g
- Sugars
- 4.6 g
- Protein
- 19.3 g
- Fat
- 14.9 g
Where the calories come from
Oven-baked beef steak mince pancake has 291 kcal per medium portion (170 g), with 19 g carbs, 1.2 g fibre, 19.3 g protein and 14.9 g fat. 100 g has 171 kcal.
Share of your daily needs in one medium portion
Last updated October 28, 2026 · Where the data comes from
Get to know oven-baked beef steak mince pancake in Nutriely
These numbers are one piece of the puzzle. Nutriely shows what it adds to your whole day, how much of it fits before a limit like saturated fat or sodium, and which foods fill the gaps it leaves.
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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Energy and macros
Vitamins
-
Vitamin A (RAE) 138µg21% of daily
-
Vitamin A (Retinol) 106µg
-
Vitamin D 1.47µg10% of daily
-
Vitamin E 1.94mg18% of daily
-
Vitamin K 14µg20% of daily
-
Vitamin B1 0.10mg13% of daily
-
Vitamin B2 0.33mg21% of daily
-
48% of daily
-
Vitamin B6 0.36mg22% of daily
-
Vitamin B9 (Folate) 28µg8% of daily
-
Vitamin B12 1.45µg36% of daily
-
Vitamin C 18mg19% of daily
Minerals
-
Salt 1,038mg21% of max
-
Calcium 189mg20% of daily
-
Chromium 1.72µg7% of daily
-
Copper 0.11mg9% of daily
-
Fluoride 0.04mg
-
Iodine 42µg28% of daily
-
Iron 2.16mg14% of daily
-
Magnesium 34mg11% of daily
-
Manganese 0.18mg6% of daily
-
Molybdenum 0.01mg16% of daily
-
Phosphorus 283mg51% of daily
-
Potassium 426mg12% of daily
-
Selenium 20µg29% of daily
-
Sodium 407mg20% of max
-
Zinc 2.92mg31% of daily
Carbohydrates
-
Starch 14g
-
Sugars 4.58g9% of max
-
Added Sugars 0g0% of max
-
Sucrose 0.16g
-
Maltose 0.17g
-
Fructose 0.66g
-
Galactose 0g
-
Glucose 0.65g
-
Fibre, total 1.24g5% of daily
-
Polyols 0g
Fats
-
Omega-3 0.45g
-
Alpha-linolenic acid 431mg
-
EPA fatty acid 0mg
-
DHA fatty acid 24mg
-
Omega-6 1.53g
-
Linoleic acid 1,474mg
-
Arachidonic acid 42mg
-
Oleic acid 5,256mg
-
24% of max
-
Palmitic acid 2,713mg
-
Stearic acid 1.24g
-
Cholesterol 115mg
-
Trans fatty acids 0.22g
Amino acids
-
Histidine 1.03g105% of daily
-
Isoleucine 1.40g105% of daily
-
Leucine 2.47g84% of daily
-
Lysine 2.62g98% of daily
-
Methionine 0.81g61% of daily
-
Cysteine no data
-
Phenylalanine 1.23g53% of daily
-
Tyrosine 0.97g81% of daily
-
Tryptophan 0.16g46% of daily
-
Threonine 1.22g87% of daily
-
Valine 1.55g92% of daily
-
Alanine 1.98g
-
Arginine 2.06g
-
Asparagine no data
-
Aspartic acid 2.85g
-
Cystine 0.32g46% of daily
-
Glutamic acid 4.74g
-
Glutamine no data
-
Glycine 2.15g
-
Proline 1.61g
-
Serine 1.26g
-
Hydroxyproline 0.64g
-
Taurine no data
Amino acid data is mapped from the USDA database, for information only.
Ingredients
-
Milk, 1.5% fat, 1 ug added vitamin d
Type: Food
Milk dishes -> Milks <2% fat
600.00
grams
-
Lean steak mince, 9% fat, fried without fat
Type: Dish
Meat dishes -> Steaks and chops
350.00
grams
-
Egg
Type: Food
Egg dishes -> Egg
220.00
grams
-
Wheat flour
Type: Food
Cereals and cereal products -> Flour
195.00
grams
-
Tomato
Type: Food
Vegetable dishes -> Vegetables
150.00
grams
-
Sweet pepper, red
Type: Food
Vegetable dishes -> Vegetables
120.00
grams
-
Cheese, hard cheese, edam type, 24-27% fat
Type: Food
Milk dishes -> Cheese, ripened cheese
100.00
grams
-
Onion, fried
Type: Recipe
Vegetable dishes -> Cooked vegetables
60.00
grams
-
Cooking fat, average
Type: Dish
Fat and fat products -> Cooking and industrial fat
50.00
grams
-
Salt, iodised
Type: Food
Miscellaneous -> Spices
7.00
grams
Where the data comes from
How we combine and check nutrition data: Nutriely data sources.
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