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Nutrition Facts For Orange rice dessert

Data sources: Nutriely Data Sources
Last updated on December 22, 2024.

Nutrition Label

Orange rice dessert Nutrition Facts
Serving Size: 1,485.00g
% Daily Value*
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Energy 163kcal (684 kj)
7%
Carbohydrates, net 20g
6%
Starch 8g
Sugars 11g **
Added Sugars 3.03g
Sucrose 6g
Maltose 0g
Fructose 2.27g
Galactose 0g
Glucose 2.19g
Fibre, total 2.01g
6%
Polyols 0g
Protein 1.59g
2%
Fat 8g
11%
Polyunsaturated fatty acids 0.25g
Monounsaturated fatty acids 1.86g
Saturated fatty acids 5g
Sterols 23mg
Cholesterol 16mg
Water 114g
5%
Alcohol 0g
Salt 22mg **
Calcium 63mg
6%
Chromium 1.94ug
6%
Copper 0.09mg
10%
Fluoride 0.02mg
Iodine 3.39ug
2%
Iron 0.29mg
4%
Magnesium 16mg
5%
Manganese 0.13mg
6%
Molybdenum 0.01mg
27%
Phosphorus 46mg
8%
Potassium 164mg
5%
Selenium 2.16ug
4%
Sodium 9mg
Zinc 0.31mg
3%
Vitamin A (RAE) 75ug
8%
Vitamin D 0.05ug
0%
Vitamin E 0.45mg
3%
Vitamin K 2.49ug
2%
Vitamin B1 0.08mg
7%
Vitamin B2 0.07mg
5%
Vitamin B3 (Niacin) equivalents 0.81mg
5%
Vitamin B6 0.09mg
6%
Vitamin B9 (Folate) 25ug
6%
Vitamin B12 0.05ug
2%
Vitamin C 43mg
48%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Ingredients

Food Preferences

Egg free
Gluten free
Lacto-ovo vegetarian
Lacto vegetarian
Low gluten
No added salt
Soy free

Orange rice dessert

The ratio of macro elements (protein, fat, carbs) in Orange rice dessert

Fat 47%
Carbohydrates, net 49%
Protein 4%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats
Energy 163kcal
(683.51kj)
7% of 2,310.00kcal
(9665.04kj)
Carbohydrates, net 19.50g
6% of (317.63 g)
Protein 1.59g
2% of (86.63 g)
Fat 8.15g
11% of (77.00 g)
Water 113.85g
5% of (2,415.00 g)
Alcohol 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Salt 22.08mg
0% of maximum (5,000.00 mg)
Calcium 62.73mg
6% of (1,000.00 mg)
Chromium 1.94ug
6% of (35.00 ug)
Copper 0.09mg
10% of (0.90 mg)
Fluoride 0.02mg
Iodine 3.39ug
2% of (150.00 ug)
Iron 0.29mg
4% of (8.00 mg)
Magnesium 16.33mg
5% of (350.00 mg)
Manganese 0.13mg
6% of (2.30 mg)
Molybdenum 0.01mg
27% of (0.04 mg)
Phosphorus 46.05mg
8% of (600.00 mg)
Potassium 163.97mg
5% of (3,500.00 mg)
Selenium 2.16ug
4% of (55.00 ug)
Sodium 8.67mg
1% of maximum (1,500.00 mg)
Zinc 0.31mg
3% of (11.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin A (RAE) 75.30ug
8% of (900.00 ug)
Vitamin D 0.05ug
0% of (15.00 ug)
Vitamin E 0.45mg
3% of (15.00 mg)
Vitamin K 2.49ug
2% of (120.00 ug)
Vitamin B1 0.08mg
7% of (1.10 mg)
Vitamin B2 0.07mg
5% of (1.30 mg)
Vitamin B3 (Niacin) equivalents 0.81mg
5% of (16.00 mg)
Vitamin B6 0.09mg
6% of (1.50 mg)
Vitamin B9 (Folate) 25.28ug
6% of (400.00 ug)
Vitamin B12 0.05ug
2% of (2.40 ug)
Vitamin C 42.93mg
48% of (90.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Histidine -
0% of (0.97 g)
Isoleucine -
0% of (1.31 g)
Leucine -
0% of (2.90 g)
Lysine -
0% of (2.62 g)
Methionine -
0% of (1.33 g)
Cysteine -
Phenylalanine -
0% of (2.31 g)
Tyrosine -
0% of (1.20 g)
Tryptophan -
0% of (0.35 g)
Threonine -
0% of (1.38 g)
Valine -
0% of (1.66 g)
Alanine -
Arginine -
Asparagine -
Aspartic acid -
Cystine -
0% of (0.70 g)
Glutamic acid -
Glutamine -
Glycine -
Proline -
Serine -
Hydroxyproline -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Starch 8.28g
Sugars 11.22g
19% of maximum (57.75 g)
Added Sugars 3.03g
12% of maximum (25.00 g)
Sucrose 6.08g
Maltose 0.00g
Fructose 2.27g
Galactose 0.00g
Glucose 2.19g
Fibre, total 2.01g
6% of (35.00 g)
Polyols 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Polyunsaturated fatty acids 0.25g
Omega-3 0.05g
Alpha-linolenic acid 53.98mg
EPA fatty acid 0.00mg
DHA fatty acid 0.00mg
Omega-6 0.16g
Linoleic acid 140.40mg
Arachidonic acid 6.74mg
Monounsaturated fatty acids 1.86g
Oleic acid 1,581.77mg
Saturated fatty acids 5.35g
21% of maximum (25.67 g)
Palmitic acid 2,338.60mg
Stearic acid 0.82g
Sterols 23.43mg
Cholesterol 16.37mg
Trans fatty acids 0.23g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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