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Nutrition Facts For Creamy shrimp gravy

Data sources: Finnish Institute for Health and Welfare and USDA FoodData Central
Last updated on March 15, 2024.
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Creamy shrimp gravy Nutrition Label

Creamy shrimp gravy Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 139kcal (581 kj)
29%
Carbohydrates 2.59g
1%
Sugars 1.96g
Starch 0.63g
Sucrose 0.10g
Maltose 0.00g
Fructose 0.46g
Galactose 0.00g
Glucose 0.33g
Protein 6.49g
5%
Fat 11.08g
20%
Polyunsaturated fatty acids 1.47g
Monounsaturated fatty acids 3.62g
Saturated fatty acids 5.23g
Cholesterol 69.87mg
Sterols 22.64mg
Iron 1.49mg
8%
Vitamin d 0.28ug
2%
Calcium 53.04mg
5%
Chromium 1.58ug
6%
Sodium 298.88mg
20%
Iodine 93.08ug
62%
Copper 0.11mg
0%
Salt 761.54mg
33%
Selenium 8.88ug
16%
Vitamin e 2.56mg
17%
Zinc 0.64mg
8%
Vitamin c 2.49mg
3%
Vitamin b12 1.11ug
46%
Vitamin a (rae) 81.81ug
12%
Vitamin b1 0.02mg
2%
Vitamin b2 0.06mg
5%
Vitamin b6 0.04mg
3%
Manganese 0.06mg
3%
Magnesium 13.88mg
4%
Potassium 133.51mg
6%
Fluoride 0.04mg
1%
Phosphorus 82.80mg
12%
Vitamin k 7.77ug
9%
Fibre, total 0.39g
0%
Fibre, dietary 0.17g
1%
Niacin equivalents 2.21mg
16%
Molybdenum 0.01mg
0%
Folate 10.16ug
3%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 77.00g
3%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

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Creamy shrimp gravy Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Creamy shrimp gravy

Fat 73%
Carbohydrates 8%
Protein 19%

Component Breakdown for Creamy shrimp gravy

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Energy 139kcal
(581.05kj)
29% of 478.01kcal
(2000kj)
Carbohydrates 2.59g
1% of (250.00 g)
Sugars 1.96g
Starch 0.63g
Sucrose 0.10g
Maltose 0.00g
Fructose 0.46g
Galactose 0.00g
Glucose 0.33g
Protein 6.49g
5% of (125.00 g)
Fat 11.08g
20% of (55.56 g)
Polyunsaturated fatty acids 1.47g
Monounsaturated fatty acids 3.62g
Saturated fatty acids 5.23g
Cholesterol 69.87mg
Sterols 22.64mg
Alcohol 0.00g
0% of (10 g)
Water 77.00g
3% of (3000 g)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Iron 1.49mg
8% of (18 mg)
Calcium 53.04mg
5% of (1000 mg)
Chromium 1.58ug
6% of (25 ug)
Sodium 298.88mg
20% of (1500 mg)
Iodine 93.08ug
62% of (150 ug)
Copper 0.11mg
0% of (900 mg)
Salt 761.54mg
33% of (2300 mg)
Selenium 8.88ug
16% of (55 ug)
Zinc 0.64mg
8% of (8 mg)
Manganese 0.06mg
3% of (1.8 mg)
Magnesium 13.88mg
4% of (310 mg)
Potassium 133.51mg
6% of (2300 mg)
Fluoride 0.04mg
1% of (3 mg)
Phosphorus 82.80mg
12% of (700 mg)
Molybdenum 0.01mg
0% of (45 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin d 0.28ug
2% of (15 ug)
Vitamin e 2.56mg
17% of (15 mg)
Vitamin c 2.49mg
3% of (75 mg)
Vitamin b12 1.11ug
46% of (2.4 ug)
Vitamin a (rae) 81.81ug
12% of (700 ug)
Vitamin b1 0.02mg
2% of (1.1 mg)
Vitamin b2 0.06mg
5% of (1.1 mg)
Vitamin b6 0.04mg
3% of (1.3 mg)
Vitamin k 7.77ug
9% of (90 ug)
Niacin equivalents 2.21mg
16% of (14 mg)
Folate 10.16ug
3% of (400 ug)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Tryptophan -
0% of (0.4 g)
Threonine -
0% of (1.4 g)
Isoleucine -
0% of (1.4 g)
Leucine -
0% of (3 g)
Lysine -
0% of (2.7 g)
Methionine -
0% of (0.7 g)
Cystine -
0% of (0.7 g)
Phenylalanine -
0% of (1.2 g)
Tyrosine -
0% of (1.2 g)
Valine -
0% of (1.7 g)
Arginine -
Histidine -
0% of (1 g)
Alanine -
Aspartic acid -
Glutamic acid -
Glycine -
Proline -
Serine -
Hydroxyproline -
Asparagine -
Cysteine -
Glutamine -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Fibre, total 0.39g
0% of (400 g)
Fibre, dietary 0.17g
1% of (25 g)
Polyols 0.00g
0% of (10 g)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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