Chicken pie, shortcrust pastry Calories and nutrition facts · Savoury bakery
- Carbs
- 15.5 g
- Fibre
- 0.79 g
- Sugars
- 2.1 g
- Protein
- 14.3 g
- Fat
- 22.4 g
Where the calories come from
Chicken pie, shortcrust pastry has 322 kcal per medium portion (120 g), with 15.5 g carbs, 0.79 g fibre, 14.3 g protein and 22.4 g fat. 100 g has 269 kcal.
Share of your daily needs in one medium portion
How much is too much
About 260 g of chicken pie, shortcrust pastry a day uses up the EU daily limit for saturated fatty acids, 22.2 g for a healthy adult. That's 2.2 × medium portion (120 g).
Diet tags
Last updated October 28, 2026 · Where the data comes from
Get to know chicken pie, shortcrust pastry in Nutriely
These numbers are one piece of the puzzle. Nutriely shows what it adds to your whole day, how much of it fits before a limit like saturated fat or sodium, and which foods fill the gaps it leaves.
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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Energy and macros
Vitamins
-
Vitamin A (RAE) 210µg32% of daily
-
Vitamin A (Retinol) 211µg
-
Vitamin D 1.15µg8% of daily
-
Vitamin E 2.17mg20% of daily
-
Vitamin K 15µg22% of daily
-
Vitamin B1 0.09mg11% of daily
-
Vitamin B2 0.22mg14% of daily
-
41% of daily
-
Vitamin B6 0.22mg14% of daily
-
Vitamin B9 (Folate) 27µg8% of daily
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Vitamin B12 1.02µg26% of daily
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Vitamin C 1.18mg1% of daily
Minerals
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Salt 843mg17% of max
-
Calcium 187mg20% of daily
-
Chromium 1.61µg6% of daily
-
Copper 0.06mg4% of daily
-
Fluoride 0.02mg
-
Iodine 21µg14% of daily
-
Iron 0.78mg5% of daily
-
Magnesium 23mg8% of daily
-
Manganese 0.14mg5% of daily
-
Molybdenum 0.01mg9% of daily
-
Phosphorus 231mg42% of daily
-
Potassium 233mg7% of daily
-
Selenium 18µg26% of daily
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Sodium 331mg17% of max
-
Zinc 0.84mg9% of daily
Carbohydrates
-
Starch 13g
-
Sugars 2.07g4% of max
-
Added Sugars 0g0% of max
-
Sucrose 0.18g
-
Maltose 0.18g
-
Fructose 0.17g
-
Galactose 0.09g
-
Glucose 0.65g
-
Fibre, total 0.79g3% of daily
-
Polyols 0g
Fats
-
Omega-3 0.61g
-
Alpha-linolenic acid 582mg
-
EPA fatty acid 3.97mg
-
DHA fatty acid 29mg
-
Omega-6 2.10g
-
Linoleic acid 2,017mg
-
Arachidonic acid 47mg
-
Oleic acid 6,898mg
-
46% of max
-
Palmitic acid 5,055mg
-
Stearic acid 1.63g
-
Cholesterol 127mg
-
Trans fatty acids 0.27g
Amino acids
-
Histidine no data
-
Isoleucine no data
-
Leucine no data
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Lysine no data
-
Methionine no data
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Cysteine no data
-
Phenylalanine no data
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Tyrosine no data
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Tryptophan no data
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Threonine no data
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Valine no data
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Alanine no data
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Arginine no data
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Asparagine no data
-
Aspartic acid no data
-
Cystine no data
-
Glutamic acid no data
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Glutamine no data
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Glycine no data
-
Proline no data
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Serine no data
-
Hydroxyproline no data
-
Taurine no data
Amino acid data is mapped from the USDA database, for information only.
Ingredients
-
Chicken fillet strips, marinated, fried
Type: Recipe
Meat dishes -> Chicken and other birds
300.00
grams
-
Egg
Type: Food
Egg dishes -> Egg
220.00
grams
-
Sour cream, 10-12% fat
Type: Food
Milk dishes -> Fermented milk products, other
200.00
grams
-
Wheat flour
Type: Food
Cereals and cereal products -> Flour
165.00
grams
-
Fat used in baking, butter 50%, margarine 50%
Type: Dish
Fat and fat products -> Cooking and industrial fat
100.00
grams
-
Onion
Type: Food
Vegetable dishes -> Vegetables
80.00
grams
-
Cheese, emmental, 27-30% fat, blue-label
Type: Food
Milk dishes -> Cheese, ripened cheese
75.00
grams
-
Cooking cream, 15% fat
Type: Food
Milk dishes -> Cream
75.00
grams
-
Baking powder
Type: Food
Miscellaneous -> Miscellaneous ingredients
5.00
grams
-
Parsley
Type: Food
Vegetable dishes -> Vegetables
2.00
grams
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Where the data comes from
How we combine and check nutrition data: Nutriely data sources.
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