Chicken fillet strips, marinated, fried Nutrition Label

Chicken fillet strips, marinated, fried Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 224kcal (939 kj)
47%
Carbohydrates 2.20g
1%
Sugars 1.25g
Starch 0.95g
Sucrose 0.00g
Maltose 0.07g
Fructose 0.10g
Galactose 0.00g
Glucose 1.05g
Protein 18.60g
15%
Fat 15.76g
28%
Polyunsaturated fatty acids 4.42g
Monounsaturated fatty acids 7.94g
Saturated fatty acids 2.72g
Cholesterol 50.75mg
Sterols 75.95mg
Iron 0.39mg
2%
Vitamin d 0.55ug
4%
Calcium 9.41mg
1%
Chromium 1.15ug
5%
Sodium 417.66mg
28%
Iodine 5.32ug
4%
Copper 0.02mg
0%
Salt 1,064.20mg
46%
Selenium 19.89ug
36%
Vitamin e 3.08mg
21%
Zinc 0.60mg
8%
Vitamin c 0.00mg
0%
Vitamin b12 0.83ug
35%
Vitamin a (rae) 44.30ug
6%
Vitamin b1 0.12mg
11%
Vitamin b2 0.15mg
14%
Vitamin b6 0.42mg
32%
Manganese 0.01mg
0%
Magnesium 23.09mg
7%
Potassium 316.63mg
14%
Fluoride 0.01mg
0%
Phosphorus 135.00mg
19%
Vitamin k 28.83ug
32%
Fibre, total 0.00g
0%
Fibre, dietary 0.00g
0%
Niacin equivalents 10.37mg
74%
Molybdenum 0.00mg
0%
Folate 12.97ug
3%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 61.58g
2%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

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Chicken fillet strips, marinated, fried Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Chicken fillet strips, marinated, fried

Fat 63%
Carbohydrates 4%
Protein 33%

Protein Amino Acids Profile

The ratio of amino acids in Chicken fillet strips, marinated, fried. See full profile

Tryptophan 1%
Cystine 1%
Methionine 3%
Histidine 3%
Tyrosine 4%
Proline 4%
Phenylalanine 4%
Threonine 4%
Serine 4%
Isoleucine 5%
Valine 5%
Glycine 5%
Alanine 6%
Arginine 7%
Leucine 8%
Lysine 9%
Aspartic acid 10%
Glutamic acid 16%

Component Breakdown for Chicken fillet strips, marinated, fried

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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