Carrot rice pasty, low-fat milk Nutrition Label

Carrot rice pasty, low-fat milk Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 160kcal (669 kj)
8%
Carbohydrates 15.09g
6%
Starch 11.90g
Fibre, total 1.61g
5%
Maltose 0.09g
Sucrose 0.89g
Polyols 0.00g
Sugars 3.19g
Fructose 0.47g
Galactose 0.00g
Glucose 0.51g
Protein 4.48g
7%
Fat 8.68g
13%
Polyunsaturated fatty acids 0.70g
Monounsaturated fatty acids 2.77g
Saturated fatty acids 4.25g
Cholesterol 58.74mg
Sterols 22.81mg
Iron 0.76mg
4%
Vitamin D 0.56ug
4%
Calcium 52.87mg
5%
Chromium 1.19ug
5%
Sodium 213.30mg
Iodine 16.92ug
11%
Copper 0.08mg
0%
Salt 543.48mg
Selenium 6.56ug
12%
Vitamin E 0.71mg
5%
Zinc 0.72mg
9%
Vitamin C 1.78mg
2%
Vitamin B12 0.39ug
16%
Vitamin A (RAE) 295.10ug
42%
Vitamin B1 0.07mg
6%
Vitamin B2 0.13mg
12%
Vitamin B6 0.06mg
5%
Manganese 0.38mg
21%
Magnesium 23.89mg
9%
Potassium 235.16mg
8%
Fluoride 0.02mg
Phosphorus 107.20mg
18%
Vitamin K 8.60ug
10%
Vitamin B3 (Niacin) equivalents 1.70mg
12%
Vitamin B9 (Folate) 15.51ug
4%
Alcohol 0.00g
Water 71.04g
4%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

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Carrot rice pasty, low-fat milk Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Carrot rice pasty, low-fat milk

Fat 50%
Carbohydrates 39%
Protein 11%

Component Breakdown for Carrot rice pasty, low-fat milk

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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