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Nutrition Facts For Rice, long-grain, boiled, meat bouillon

Data sources: Nutriely Data Sources
Last updated on December 22, 2024.

Rice, long-grain, boiled, meat bouillon Nutrition Label

Rice, long-grain, boiled, meat bouillon Nutrition Facts
Serving Size: 855.00g
% Daily Value*
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Energy 343kcal (1,435 kj)
17%
Carbohydrates 72g
29%
Starch 72g
Sugars 0.18g **
Sucrose 0.17g
Maltose 0g
Fructose 0.01g
Galactose 0g
Glucose 0.01g
Fibre, total 1.47g
4%
Polyols 0g
Protein 7g
5%
Fat 1.88g
4%
Polyunsaturated fatty acids 0.37g
Monounsaturated fatty acids 0.60g
Saturated fatty acids 0.75g
Sterols 25mg
Cholesterol 0mg
Water 176g
7%
Alcohol 0g
Salt 1,511mg **
Calcium 12mg
1%
Chromium 3.36ug
13%
Copper 0.29mg
33%
Fluoride 0.04mg
Iodine 0ug
0%
Iron 1.12mg
6%
Magnesium 81mg
29%
Manganese 1.05mg
58%
Molybdenum 0.03mg
85%
Phosphorus 236mg
39%
Potassium 257mg
8%
Selenium 1.86ug
3%
Sodium 593mg
Zinc 1.76mg
22%
Vitamin A (RAE) 0ug
0%
Vitamin D 0ug
0%
Vitamin E 0.03mg
0%
Vitamin K 0.14ug
0%
Vitamin B1 0.26mg
23%
Vitamin B2 0.06mg
5%
Vitamin B3 (Niacin) equivalents 4.89mg
35%
Vitamin B6 0.06mg
4%
Vitamin B9 (Folate) 8ug
2%
Vitamin B12 0ug
0%
Vitamin C 0mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Ingredients

Food Preferences

Egg free
Gluten free
Lactose free
Milk free
Low gluten
Soy free

Rice, long-grain, boiled, meat bouillon Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Rice, long-grain, boiled, meat bouillon

Fat 5%
Carbohydrates 86%
Protein 9%

Component Breakdown for Rice, long-grain, boiled, meat bouillon

Macro
Mineral
Vitamin
Amino
Carbs
Fats
Energy 343kcal
(1,434.83kj)
17% of 1,995.81kcal
(8350.48kj)
Carbohydrates 72.15g
29% of (249.48 g)
Protein 7.47g
5% of (149.69 g)
Fat 1.88g
4% of (44.35 g)
Water 176.24g
7% of (2,450.00 g)
Alcohol 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Salt 1,510.76mg
30% of maximum (5,000.00 mg)
Calcium 11.66mg
1% of (1,000.00 mg)
Chromium 3.36ug
13% of (25.00 ug)
Copper 0.29mg
33% of (0.90 mg)
Fluoride 0.04mg
Iodine 0.00ug
0% of (150.00 ug)
Iron 1.12mg
6% of (18.00 mg)
Magnesium 80.80mg
29% of (280.00 mg)
Manganese 1.05mg
58% of (1.80 mg)
Molybdenum 0.03mg
85% of (0.04 mg)
Phosphorus 236.27mg
39% of (600.00 mg)
Potassium 256.50mg
8% of (3,100.00 mg)
Selenium 1.86ug
3% of (55.00 ug)
Sodium 592.91mg
40% of maximum (1,500.00 mg)
Zinc 1.76mg
22% of (8.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin A (RAE) 0.00ug
0% of (700.00 ug)
Vitamin D 0.00ug
0% of (15.00 ug)
Vitamin E 0.03mg
0% of (15.00 mg)
Vitamin K 0.14ug
0% of (90.00 ug)
Vitamin B1 0.26mg
23% of (1.10 mg)
Vitamin B2 0.06mg
5% of (1.10 mg)
Vitamin B3 (Niacin) equivalents 4.89mg
35% of (14.00 mg)
Vitamin B6 0.06mg
4% of (1.30 mg)
Vitamin B9 (Folate) 7.72ug
2% of (400.00 ug)
Vitamin B12 0.00ug
0% of (2.40 ug)
Vitamin C 0.00mg
0% of (90.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Histidine -
0% of (0.98 g)
Isoleucine -
0% of (1.33 g)
Leucine -
0% of (2.94 g)
Lysine -
0% of (2.66 g)
Methionine -
0% of (1.33 g)
Cysteine -
Phenylalanine -
0% of (2.31 g)
Tyrosine -
0% of (1.20 g)
Tryptophan -
0% of (0.35 g)
Threonine -
0% of (1.40 g)
Valine -
0% of (1.68 g)
Alanine -
Arginine -
Asparagine -
Aspartic acid -
Cystine -
0% of (0.70 g)
Glutamic acid -
Glutamine -
Glycine -
Proline -
Serine -
Hydroxyproline -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Starch 71.96g
Sugars 0.18g
0% of maximum (49.90 g)
Sucrose 0.17g
Maltose 0.00g
Fructose 0.01g
Galactose 0.00g
Glucose 0.01g
Fibre, total 1.47g
4% of (35.00 g)
Polyols 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Polyunsaturated fatty acids 0.37g
Omega-3 0.02g
Alpha-linolenic acid 16.51mg
EPA fatty acid 0.01mg
DHA fatty acid 0.00mg
Omega-6 0.35g
Linoleic acid 352.01mg
Arachidonic acid 0.01mg
Monounsaturated fatty acids 0.60g
Oleic acid 592.83mg
Saturated fatty acids 0.75g
3% of maximum (22.18 g)
Palmitic acid 678.24mg
Stearic acid 0.06g
Sterols 25.34mg
Cholesterol 0.00mg
Trans fatty acids 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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