Fat used in butter dough Calories and nutrition facts · Cooking and industrial fat
- Carbs
- 0.01 g
- Fibre
- 0 g
- Sugars
- 0.01 g
- Protein
- 0.02 g
- Fat
- 2.4 g
Where the calories come from
Fat used in butter dough has 22 kcal per small portion (3 g), with 0.01 g carbs, 0 g fibre, 0.02 g protein and 2.4 g fat. 100 g has 717 kcal.
How much is too much
About 51.2 g of fat used in butter dough a day uses up the EU daily limit for saturated fatty acids, 22.2 g for a healthy adult. That's 17.1 × small portion (3 g).
Diet tags
Last updated August 2, 2024 · Where the data comes from
Get to know fat used in butter dough in Nutriely
These numbers are one piece of the puzzle. Nutriely shows what it adds to your whole day, how much of it fits before a limit like saturated fat or sodium, and which foods fill the gaps it leaves.
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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Energy and macros
Vitamins
-
Vitamin A (RAE) 353µg54% of daily
-
Vitamin A (Retinol) 334µg
-
Vitamin D 0.16µg1% of daily
-
Vitamin E 3.26mg30% of daily
-
Vitamin K 24µg35% of daily
-
Vitamin B1 0mg0% of daily
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Vitamin B2 0.02mg1% of daily
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1% of daily
-
Vitamin B6 0mg0% of daily
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Vitamin B9 (Folate) 2.50µg1% of daily
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Vitamin B12 0µg0% of daily
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Vitamin C 0mg0% of daily
Minerals
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Salt 1,519mg30% of max
-
Calcium 18mg2% of daily
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Chromium 3µg12% of daily
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Copper 0.01mg1% of daily
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Fluoride 0mg
-
Iodine 1.50µg1% of daily
-
Iron 0.15mg1% of daily
-
Magnesium 2.40mg1% of daily
-
Manganese 0.01mg0% of daily
-
Molybdenum 0mg0% of daily
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Phosphorus 22mg4% of daily
-
Potassium 20mg1% of daily
-
Selenium 0.26µg0% of daily
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Sodium 596mg30% of max
-
Zinc 0.07mg1% of daily
Carbohydrates
-
Starch 0g
-
Sugars 0.40g1% of max
-
Added Sugars 0g0% of max
-
Sucrose 0g
-
Maltose 0g
-
Fructose 0g
-
Galactose 0g
-
Glucose 0g
-
Fibre, total 0g0% of daily
-
Polyols 0g
Fats
-
Omega-3 0.83g
-
Alpha-linolenic acid 832mg
-
EPA fatty acid 0mg
-
DHA fatty acid 0mg
-
Omega-6 3.62g
-
Linoleic acid 3,608mg
-
Arachidonic acid 16mg
-
Oleic acid 23,976mg
-
195% of max
-
Palmitic acid 23,600mg
-
Stearic acid 11g
-
Cholesterol 97mg
-
Trans fatty acids 4.90g
Amino acids
-
Histidine no data
-
Isoleucine no data
-
Leucine no data
-
Lysine no data
-
Methionine no data
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Cysteine no data
-
Phenylalanine no data
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Tyrosine no data
-
Tryptophan no data
-
Threonine no data
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Valine no data
-
Alanine no data
-
Arginine no data
-
Asparagine no data
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Aspartic acid no data
-
Cystine no data
-
Glutamic acid no data
-
Glutamine no data
-
Glycine no data
-
Proline no data
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Serine no data
-
Hydroxyproline no data
-
Taurine no data
Amino acid data is mapped from the USDA database, for information only.
Similar cooking and industrial fat
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Where the data comes from
How we combine and check nutrition data: Nutriely data sources.
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