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Nutrition Facts For Fat used in butter dough

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Fat used in butter dough Nutrition Label

Fat used in butter dough Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 717kcal (3,001 kj)
28%
Carbohydrates 0.40g
0%
Starch 0g
Sugars 0.40g **
Sucrose 0g
Maltose 0g
Fructose 0g
Galactose 0g
Glucose 0g
Fibre, total 0g
0%
Polyols 0g
Protein 0.60g
0%
Fat 81g
96%
Polyunsaturated fatty acids 4.46g
Monounsaturated fatty acids 26g
Saturated fatty acids 43g
Sterols 116mg
Cholesterol 97mg
Water 17g
1%
Alcohol 0g
Salt 1,519mg **
Calcium 18mg
2%
Chromium 3ug
9%
Copper 0.01mg
1%
Fluoride 0mg
Iodine 1.50ug
1%
Iron 0.15mg
2%
Magnesium 2.40mg
1%
Manganese 0.01mg
0%
Molybdenum 0mg
0%
Phosphorus 22mg
4%
Potassium 20mg
1%
Selenium 0.26ug
0%
Sodium 596mg
Zinc 0.07mg
1%
Vitamin A (RAE) 353ug
39%
Vitamin D 0.16ug
1%
Vitamin E 3.26mg
22%
Vitamin K 24ug
20%
Vitamin B1 0mg
0%
Vitamin B2 0.02mg
1%
Vitamin B3 (Niacin) equivalents 0.07mg
0%
Vitamin B6 0mg
0%
Vitamin B9 (Folate) 2.50ug
1%
Vitamin B12 0ug
0%
Vitamin C 0mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Food Preferences

Egg free
Gluten free
Low gluten
Soy free
Unsweetened

Fat used in butter dough Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Fat used in butter dough

Fat 99%
Carbohydrates 0%
Protein 0%

Component Breakdown for Fat used in butter dough

Macro
Mineral
Vitamin
Amino
Carbs
Fats
Energy 717kcal
(3,000.94kj)
28% of 2,518.75kcal
(10538.45kj)
Carbohydrates 0.40g
0% of (314.84 g)
Protein 0.60g
0% of (125.94 g)
Fat 80.65g
96% of (83.96 g)
Water 16.51g
1% of (2,275.00 g)
Alcohol 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Salt 1,518.61mg
30% of maximum (5,000.00 mg)
Calcium 17.50mg
2% of (1,000.00 mg)
Chromium 3.00ug
9% of (35.00 ug)
Copper 0.01mg
1% of (0.90 mg)
Fluoride 0.00mg
Iodine 1.50ug
1% of (150.00 ug)
Iron 0.15mg
2% of (8.00 mg)
Magnesium 2.40mg
1% of (350.00 mg)
Manganese 0.01mg
0% of (2.30 mg)
Molybdenum 0.00mg
0% of (0.04 mg)
Phosphorus 22.00mg
4% of (600.00 mg)
Potassium 19.50mg
1% of (3,500.00 mg)
Selenium 0.26ug
0% of (55.00 ug)
Sodium 596.00mg
40% of maximum (1,500.00 mg)
Zinc 0.07mg
1% of (11.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin A (RAE) 353.16ug
39% of (900.00 ug)
Vitamin D 0.16ug
1% of (15.00 ug)
Vitamin E 3.26mg
22% of (15.00 mg)
Vitamin K 24.20ug
20% of (120.00 ug)
Vitamin B1 0.00mg
0% of (1.10 mg)
Vitamin B2 0.02mg
1% of (1.30 mg)
Vitamin B3 (Niacin) equivalents 0.07mg
0% of (16.00 mg)
Vitamin B6 0.00mg
0% of (1.50 mg)
Vitamin B9 (Folate) 2.50ug
1% of (400.00 ug)
Vitamin B12 0.00ug
0% of (2.40 ug)
Vitamin C 0.00mg
0% of (90.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Histidine -
0% of (0.91 g)
Isoleucine -
0% of (1.24 g)
Leucine -
0% of (0.20 g)
Lysine -
0% of (2.47 g)
Methionine -
0% of (1.33 g)
Cysteine -
Phenylalanine -
0% of (2.31 g)
Tyrosine -
0% of (1.20 g)
Tryptophan -
0% of (0.33 g)
Threonine -
0% of (1.30 g)
Valine -
0% of (1.56 g)
Alanine -
Arginine -
Asparagine -
Aspartic acid -
Cystine -
0% of (0.70 g)
Glutamic acid -
Glutamine -
Glycine -
Proline -
Serine -
Hydroxyproline -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Starch 0.00g
Sugars 0.40g
1% of maximum (62.97 g)
Sucrose 0.00g
Maltose 0.00g
Fructose 0.00g
Galactose 0.00g
Glucose 0.00g
Fibre, total 0.00g
0% of (35.00 g)
Polyols 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Polyunsaturated fatty acids 4.46g
Omega-3 0.83g
Alpha-linolenic acid 832.00mg
EPA fatty acid 0.00mg
DHA fatty acid 0.00mg
Omega-6 3.62g
Linoleic acid 3,608.00mg
Arachidonic acid 16.00mg
Monounsaturated fatty acids 25.81g
Oleic acid 23,976.00mg
Saturated fatty acids 43.31g
155% of maximum (27.99 g)
Palmitic acid 23,600.00mg
Stearic acid 10.52g
Sterols 116.20mg
Cholesterol 97.40mg
Trans fatty acids 4.90g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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