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Nutrition Facts For Sausage, ring bologna, oven-baked, with cheese and mustard

Data sources: Nutriely Data Sources
Last updated on December 22, 2024.

Nutrition Label

Sausage, ring bologna, oven-baked, with cheese and mustard Nutrition Facts
Serving Size: 590.00g
% Daily Value*
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Energy 329kcal (1,376 kj)
13%
Carbohydrates, net 9g
3%
Starch 8g
Sugars 1.15g **
Added Sugars 0.08g
Sucrose 0.19g
Maltose 0.01g
Fructose 0.08g
Galactose 0g
Glucose 0.86g
Fibre, total 0.18g
1%
Polyols 0g
Protein 16g
13%
Fat 23g
28%
Polyunsaturated fatty acids 2.27g
Monounsaturated fatty acids 9g
Saturated fatty acids 10g
Sterols 0.34mg
Cholesterol 49mg
Water 81g
4%
Alcohol 0g
Salt 2,457mg **
Calcium 191mg
19%
Chromium 4.55ug
13%
Copper 0.29mg
32%
Fluoride 0.03mg
Iodine 37ug
25%
Iron 0.91mg
11%
Magnesium 23mg
7%
Manganese 0.04mg
2%
Molybdenum 0.01mg
14%
Phosphorus 217mg
36%
Potassium 220mg
6%
Selenium 14ug
26%
Sodium 964mg
Zinc 2.15mg
20%
Vitamin A (RAE) 50ug
6%
Vitamin D 0.23ug
2%
Vitamin E 0.44mg
3%
Vitamin K 3.15ug
3%
Vitamin B1 0.36mg
32%
Vitamin B2 0.17mg
13%
Vitamin B3 (Niacin) equivalents 6mg
39%
Vitamin B6 0.25mg
17%
Vitamin B9 (Folate) 8ug
2%
Vitamin B12 0.93ug
39%
Vitamin C 0mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Ingredients

Food Preferences

Egg free

Sausage, ring bologna, oven-baked, with cheese and mustard

The ratio of macro elements (protein, fat, carbs) in Sausage, ring bologna, oven-baked, with cheese and mustard

Fat 68%
Carbohydrates, net 11%
Protein 21%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats
Energy 329kcal
(1,375.68kj)
13% of 2,518.75kcal
(10538.45kj)
Carbohydrates, net 8.87g
3% of (314.84 g)
Protein 16.04g
13% of (125.94 g)
Fat 23.37g
28% of (83.96 g)
Water 80.68g
4% of (2,275.00 g)
Alcohol 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Salt 2,456.75mg
49% of maximum (5,000.00 mg)
Calcium 190.78mg
19% of (1,000.00 mg)
Chromium 4.55ug
13% of (35.00 ug)
Copper 0.29mg
32% of (0.90 mg)
Fluoride 0.03mg
Iodine 37.38ug
25% of (150.00 ug)
Iron 0.91mg
11% of (8.00 mg)
Magnesium 23.22mg
7% of (350.00 mg)
Manganese 0.04mg
2% of (2.30 mg)
Molybdenum 0.01mg
14% of (0.04 mg)
Phosphorus 217.38mg
36% of (600.00 mg)
Potassium 219.84mg
6% of (3,500.00 mg)
Selenium 14.06ug
26% of (55.00 ug)
Sodium 964.19mg
64% of maximum (1,500.00 mg)
Zinc 2.15mg
20% of (11.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin A (RAE) 50.18ug
6% of (900.00 ug)
Vitamin D 0.23ug
2% of (15.00 ug)
Vitamin E 0.44mg
3% of (15.00 mg)
Vitamin K 3.15ug
3% of (120.00 ug)
Vitamin B1 0.36mg
32% of (1.10 mg)
Vitamin B2 0.17mg
13% of (1.30 mg)
Vitamin B3 (Niacin) equivalents 6.24mg
39% of (16.00 mg)
Vitamin B6 0.25mg
17% of (1.50 mg)
Vitamin B9 (Folate) 8.00ug
2% of (400.00 ug)
Vitamin B12 0.93ug
39% of (2.40 ug)
Vitamin C 0.00mg
0% of (90.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Histidine -
0% of (0.91 g)
Isoleucine -
0% of (1.24 g)
Leucine -
0% of (0.20 g)
Lysine -
0% of (2.47 g)
Methionine -
0% of (1.33 g)
Cysteine -
Phenylalanine -
0% of (2.31 g)
Tyrosine -
0% of (1.20 g)
Tryptophan -
0% of (0.33 g)
Threonine -
0% of (1.30 g)
Valine -
0% of (1.56 g)
Alanine -
Arginine -
Asparagine -
Aspartic acid -
Cystine -
0% of (0.70 g)
Glutamic acid -
Glutamine -
Glycine -
Proline -
Serine -
Hydroxyproline -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Starch 7.73g
Sugars 1.15g
2% of maximum (62.97 g)
Added Sugars 0.08g
0% of maximum (25.00 g)
Sucrose 0.19g
Maltose 0.01g
Fructose 0.08g
Galactose 0.00g
Glucose 0.86g
Fibre, total 0.18g
1% of (35.00 g)
Polyols 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Polyunsaturated fatty acids 2.27g
Omega-3 0.22g
Alpha-linolenic acid 180.58mg
EPA fatty acid 4.43mg
DHA fatty acid 4.42mg
Omega-6 1.93g
Linoleic acid 1,835.43mg
Arachidonic acid 50.86mg
Monounsaturated fatty acids 8.92g
Oleic acid 8,061.59mg
Saturated fatty acids 10.38g
37% of maximum (27.99 g)
Palmitic acid 5,340.59mg
Stearic acid 3.28g
Sterols 0.34mg
Cholesterol 49.03mg
Trans fatty acids 0.26g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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