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Nutrition Facts For Pizza, chicken and pineapple pizza

Data sources: Nutriely Data Sources
Last updated on December 22, 2024.

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Pizza, chicken and pineapple pizza Nutrition Facts

Serving Size: 1,450.00g

% Daily Value*

Energy 319kcal (1,335 kj)

14%

Carbohydrates, net 31g

10%

Starch 27g

Sugars 4.76g **

Added Sugars 0g

Sucrose 2.07g

Maltose 0.33g

Fructose 1.20g

Galactose 0g

Glucose 1.16g

Fibre, total 2.53g

7%

Polyols 0g

Protein 20g

23%

Fat 12g

15%

Polyunsaturated fatty acids 1.57g

Monounsaturated fatty acids 3.79g

Saturated fatty acids 5g

Sterols 42mg

Cholesterol 39mg

Water 101g

4%

Alcohol 0g

Salt 937mg **

Calcium 266mg

27%

Chromium 5ug

15%

Copper 0.44mg

49%

Fluoride 0.05mg

Iodine 34ug

22%

Iron 0.96mg

12%

Magnesium 36mg

10%

Manganese 0.68mg

30%

Molybdenum 0.01mg

27%

Phosphorus 264mg

44%

Potassium 340mg

10%

Selenium 17ug

31%

Sodium 368mg

Zinc 1.84mg

17%

Vitamin A (RAE) 79ug

9%

Vitamin D 0.09ug

1%

Vitamin E 1.35mg

9%

Vitamin K 13ug

11%

Vitamin B1 0.10mg

9%

Vitamin B2 0.22mg

17%

Vitamin B3 (Niacin) equivalents 7mg

44%

Vitamin B6 0.30mg

20%

Vitamin B9 (Folate) 51ug

13%

Vitamin B12 0.79ug

33%

Vitamin C 5mg

6%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Ingredients

This recipe yields: 1 servings

Serving Size: 1450g

Wheat flour

Type: Food

Cereals and cereal products -> Flour

275.00

grams
Tomato, crushed, canned

Type: Food

Vegetable dishes -> Canned vegetables

250.00

grams
Chicken breast strips without skin

Type: Food

Meat dishes -> Chicken and other birds

250.00

grams
Pineapple, canned, in own juice

Type: Food

Fruit and berry dishes -> Fruit and berry salads

200.00

grams
Cheese, emmental, 27-30% fat, red-label

Type: Food

Milk dishes -> Cheese, ripened cheese

200.00

grams
Water, tap water

Type: Food

Beverages -> Drinking water

200.00

grams
Baking yeast

Type: Food

Miscellaneous -> Miscellaneous ingredients

25.00

grams
Tomato puree

Type: Food

Miscellaneous -> Condiments

25.00

grams
Rapeseed oil

Type: Food

Fat and fat products -> Oils

20.00

grams
Salt, iodised

Type: Food

Miscellaneous -> Spices

5.00

grams

Food Preferences

Egg free

Lactose free

Soy free

Unsweetened

Pizza, chicken and pineapple pizza

The ratio of macro elements (protein, fat, carbs) in Pizza, chicken and pineapple pizza

Fat 34%

Carbohydrates, net 40%

Protein 25%

Component Breakdown

Macro

Mineral

Vitamin

Amino

Carbs

Fats

Energy 319kcal
(1,335.20kj)

14% of 2,310.00kcal
(9665.04kj)

Carbohydrates, net 31.30g

10% of (317.63 g)

23% of (86.63 g)

15% of (77.00 g)

4% of (2,415.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

19% of maximum (5,000.00 mg)

Calcium 265.55mg

27% of (1,000.00 mg)

Chromium 5.29ug

15% of (35.00 ug)

49% of (0.90 mg)

Fluoride 0.05mg

22% of (150.00 ug)

12% of (8.00 mg)

Magnesium 35.86mg

10% of (350.00 mg)

Manganese 0.68mg

30% of (2.30 mg)

Molybdenum 0.01mg

27% of (0.04 mg)

Phosphorus 264.25mg

44% of (600.00 mg)

Potassium 340.15mg

10% of (3,500.00 mg)

Selenium 17.04ug

31% of (55.00 ug)

Sodium 367.89mg

25% of maximum (1,500.00 mg)

17% of (11.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Vitamin A (RAE) 78.63ug

9% of (900.00 ug)

Vitamin D 0.09ug

1% of (15.00 ug)

Vitamin E 1.35mg

9% of (15.00 mg)

Vitamin K 13.19ug

11% of (120.00 ug)

Vitamin B1 0.10mg

9% of (1.10 mg)

Vitamin B2 0.22mg

17% of (1.30 mg)

Vitamin B3 (Niacin) equivalents 7.02mg

44% of (16.00 mg)

Vitamin B6 0.30mg

20% of (1.50 mg)

Vitamin B9 (Folate) 51.15ug

13% of (400.00 ug)

Vitamin B12 0.79ug

33% of (2.40 ug)

Vitamin C 5.41mg

6% of (90.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Phenylalanine -

Aspartic acid -

Glutamic acid -

Hydroxyproline -

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

8% of maximum (57.75 g)

Added Sugars 0.00g

0% of maximum (25.00 g)

Galactose 0.00g

Fibre, total 2.53g

7% of (35.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Polyunsaturated fatty acids 1.57g

Alpha-linolenic acid 319.20mg

EPA fatty acid 4.91mg

DHA fatty acid 4.03mg

Linoleic acid 1,140.91mg

Arachidonic acid 18.60mg

Monounsaturated fatty acids 3.79g

Oleic acid 3,457.20mg

Saturated fatty acids 5.46g

21% of maximum (25.67 g)

Palmitic acid 2,355.61mg

Stearic acid 1.06g

Sterols 42.11mg

Cholesterol 38.90mg

Trans fatty acids 0.29g

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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