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Multigrain bread, crushed grains, water, wheat and rye flour, oat flakes Calories and nutrition facts · Bread, mixed flour

57 kcal per slice (25 g)
Carbs
11.1 g
Fibre
0.78 g
Sugars
0.21 g
Protein
1.9 g
Fat
0.29 g
227 kcal per 100 g
Carbs
44.5 g
Fibre
3.1 g
Sugars
0.85 g
Protein
7.4 g
Fat
1.2 g

Where the calories come from

Protein 14% Carbs 82% Fat 5%

Multigrain bread, crushed grains, water, wheat and rye flour, oat flakes has 57 kcal per slice (25 g), with 11.1 g carbs, 0.78 g fibre, 1.9 g protein and 0.29 g fat. 100 g has 227 kcal.

Diet tags

Egg free Lacto-ovo vegetarian Lacto vegetarian Soy free Unsweetened

Last updated June 30, 2026 · Where the data comes from

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Nutrients in multigrain bread, crushed grains, water, wheat and rye flour, oat flakes

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Amino acids

Amino acid data is mapped from the USDA database, for information only.

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Where the data comes from

How we combine and check nutrition data: Nutriely data sources.

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