Nutriely

Catalog -> Fruit and berry dishes -> Fruit and berry dishes other than pies

Nutrition Facts For Juice jelly

Data sources: Finnish Institute for Health and Welfare and USDA FoodData Central
Last updated on March 15, 2024.
Quick Links
Nutrition Facts Juice jelly Energy Breakdown Juice jelly Nutrition Label Component Breakdown Juice jelly
Share With

Juice jelly Nutrition Label

Juice jelly Nutrition Facts
Serving Size: 100.00g
% Daily Value*
Loading...
Energy 87kcal (362 kj)
18%
Carbohydrates 17.59g
7%
Sugars 17.59g
Starch 0.00g
Sucrose 15.73g
Maltose 0.00g
Fructose 0.99g
Galactose 0.00g
Glucose 0.87g
Protein 3.17g
3%
Fat 0.15g
0%
Polyunsaturated fatty acids 0.10g
Monounsaturated fatty acids 0.00g
Saturated fatty acids 0.04g
Cholesterol 0.00mg
Sterols 1.46mg
Iron 0.13mg
1%
Vitamin d 0.00ug
0%
Calcium 9.23mg
1%
Chromium 0.06ug
0%
Sodium 0.92mg
0%
Iodine 0.28ug
0%
Copper 0.00mg
0%
Salt 2.34mg
0%
Selenium 0.17ug
0%
Vitamin e 0.00mg
0%
Zinc 0.00mg
0%
Vitamin c 0.50mg
1%
Vitamin b12 0.00ug
0%
Vitamin a (rae) 0.60ug
0%
Vitamin b1 0.00mg
0%
Vitamin b2 0.01mg
0%
Vitamin b6 0.30mg
23%
Manganese 0.00mg
0%
Magnesium 2.37mg
1%
Potassium 40.63mg
2%
Fluoride 0.01mg
0%
Phosphorus 6.50mg
1%
Vitamin k 2.54ug
3%
Fibre, total 0.00g
0%
Fibre, dietary 0.00g
0%
Niacin equivalents 0.06mg
0%
Molybdenum 0.00mg
0%
Folate 1.24ug
0%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 86.09g
3%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

Raw ingredients, foods and recipes
Browse Foods

Juice jelly Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Juice jelly

Fat 2%
Carbohydrates 83%
Protein 15%

Component Breakdown for Juice jelly

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Energy 87kcal
(362.33kj)
18% of 478.01kcal
(2000kj)
Carbohydrates 17.59g
7% of (250.00 g)
Sugars 17.59g
Starch 0.00g
Sucrose 15.73g
Maltose 0.00g
Fructose 0.99g
Galactose 0.00g
Glucose 0.87g
Protein 3.17g
3% of (125.00 g)
Fat 0.15g
0% of (55.56 g)
Polyunsaturated fatty acids 0.10g
Monounsaturated fatty acids 0.00g
Saturated fatty acids 0.04g
Cholesterol 0.00mg
Sterols 1.46mg
Alcohol 0.00g
0% of (10 g)
Water 86.09g
3% of (3000 g)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Iron 0.13mg
1% of (18 mg)
Calcium 9.23mg
1% of (1000 mg)
Chromium 0.06ug
0% of (25 ug)
Sodium 0.92mg
0% of (1500 mg)
Iodine 0.28ug
0% of (150 ug)
Copper 0.00mg
0% of (900 mg)
Salt 2.34mg
0% of (2300 mg)
Selenium 0.17ug
0% of (55 ug)
Zinc 0.00mg
0% of (8 mg)
Manganese 0.00mg
0% of (1.8 mg)
Magnesium 2.37mg
1% of (310 mg)
Potassium 40.63mg
2% of (2300 mg)
Fluoride 0.01mg
0% of (3 mg)
Phosphorus 6.50mg
1% of (700 mg)
Molybdenum 0.00mg
0% of (45 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin d 0.00ug
0% of (15 ug)
Vitamin e 0.00mg
0% of (15 mg)
Vitamin c 0.50mg
1% of (75 mg)
Vitamin b12 0.00ug
0% of (2.4 ug)
Vitamin a (rae) 0.60ug
0% of (700 ug)
Vitamin b1 0.00mg
0% of (1.1 mg)
Vitamin b2 0.01mg
0% of (1.1 mg)
Vitamin b6 0.30mg
23% of (1.3 mg)
Vitamin k 2.54ug
3% of (90 ug)
Niacin equivalents 0.06mg
0% of (14 mg)
Folate 1.24ug
0% of (400 ug)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Tryptophan -
0% of (0.4 g)
Threonine -
0% of (1.4 g)
Isoleucine -
0% of (1.4 g)
Leucine -
0% of (3 g)
Lysine -
0% of (2.7 g)
Methionine -
0% of (0.7 g)
Cystine -
0% of (0.7 g)
Phenylalanine -
0% of (1.2 g)
Tyrosine -
0% of (1.2 g)
Valine -
0% of (1.7 g)
Arginine -
Histidine -
0% of (1 g)
Alanine -
Aspartic acid -
Glutamic acid -
Glycine -
Proline -
Serine -
Hydroxyproline -
Asparagine -
Cysteine -
Glutamine -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Fibre, total 0.00g
0% of (400 g)
Fibre, dietary 0.00g
0% of (25 g)
Polyols 0.00g
0% of (10 g)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Subscribe to our newsletter.

What you eat matters.

Nutrition Articles
Interesting analysis, research and nutrition news.
Feature News
Stay updated as we release new features.